Executive Chef — Lead Creative, High-Volume Kitchens
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Tavistock Restaurant Collection invites an Executive Chef to lead culinary operations at Lake Nona concepts, shaping a diverse dining program across a vibrant hospitality community. You will build and mentor a high-performing team, drive food quality, cost control, and menu innovation while aligning with brand standards and company goals. This role offers growth within Tavistock's expanding Lake Nona portfolio. #J-18808-Ljbffr Support Center
Vacancy posted 7 hours ago
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