Restaurant Supervisor

We are a stable and fast-growing food service company operating in North America (US & Canada). Why Join Us? Great work culture, a compelling mission-vision-values, and a work environment of family spirit & fun Excellent training & career advancement opportunities Continuous learning & development Strong family values & culture Employee Benefits: 401(k) Match, Job growth opportunities, Paid Life Insurance, Employee Discounts, and other employee perks Restaurant Supervisor A part-time/full-time permanent position in our Restaurant Operations. Responsibilities Assist the Restaurant General Manager/Store Management Team in achieving store business goals through effective implementation of specific operations support activities. Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) program. Implement assigned Crew Management activity. Implement assigned Cost Management activity. Manage operations of assigned Packaged Program. Job Requirements Completed at least high school education. At least 1 year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience. High energy level; able to work varying schedules including holidays. Good communication and interpersonal skills. Results-oriented, self-driven, fast learner & adaptable. Computer literate in MS Office: Excel, Word, Powerpoint, Outlook. Must be authorized to work in the USA. This job is for immediate placement. We use eVerify to confirm U.S. Employment eligibility. This Company is an Equal Opportunity Employer. #J-18808-Ljbffr