Lead Catering Sous Chef — High-Volume Events
Compass Group USA
Compass Group USA is seeking a full-time kitchen professional to assist the Executive Chef at Rose State College in Midwest City, OK. This role coordinates cooks and food-service associates, ensuring accurate execution of plated and buffet functions while maintaining high standards of food safety and service. The position requires leadership in a fast-paced environment, with strong attention to deadlines and customer service. Competitive hourly pay and comprehensive benefits are offered. #J-18808-Ljbffr Compass Group USA
- A leading global airline catering company in Cincinnati is seeking a full-time Cook. Responsibilities include... ...according to recipes, maintaining high sanitation standards, and working as... ...least 2 years of experience in a high-volume kitchen. This position offers a dynamic...SuggestedFull time
- ...Pietoso Restaurant Group in Cincinnati is looking for a passionate Sous-Chef to lead kitchen operations at Forno Osteria and Bar Hyde Park. This... ...culinary quality, managing kitchen staff, and ensuring a high standard of food presentation. The ideal candidate has at least...Suggested
- Churchill Downs Inc. is seeking a Banquet Chef to lead kitchen operations for their events. The role requires overseeing food preparation, menu development... ...Arts and at least 5 years of experience in a high-volume setting. The position is located in Florence, Kentucky...Suggested
- ...Marriott at RiverCenter in Cincinnati, OH, is seeking an Executive Sous Chef to support the Executive Chef in daily kitchen operations. You... ...inventory and ordering, and collaborating with banquet teams to plan events while #J-18808-Ljbffr Cincinnati Marriott at RiverCenterSuggested
- Hard Rock Hotel Cancun is seeking an Outlet Sous Chef to oversee food preparation and ensure optimal guest satisfaction at the Hard Rock Casino Cincinnati. The role involves hiring and training staff, coordinating service with the front-of-the-house, and managing food quality...SuggestedFull timeWeekend work
- Nbutexas, a high-volume seafood restaurant in Columbus, Ohio, is looking for an experienced Executive Chef to lead kitchen operations and ensure culinary excellence. This role requires a hands-on leader capable of fostering a high-performing culinary team while managing...
- Presque Isle Downs, Inc. is seeking a Banquet Chef to oversee the operations of the banquet kitchen. Responsibilities include menu... ...ideal candidate will have a minimum of 5 years of experience in a high volume banquet kitchen and at least 2 years in a leadership role. A...
$61.5k - $65k
HEI Hotels is seeking a Sous Chef for The Westin Cincinnati to manage kitchen operations, ensuring high-quality food production. Candidates should have at least five years of experience in a related position and a strong background in culinary management and leadership....Full time- ...stewardship, leadership and care. The Sous Chef prepares food in accordance with... ...Assists with planning and executing catering needs and special events. Ensures proper shut down of kitchen... ...Ensures food production of consistently high quality food, always delivering and...Work at officeLocal areaNight shiftWeekend workAfternoon shift
- Compass Group, North America is seeking an Executive Chef in Cincinnati, OH. In this dynamic role, you will oversee kitchen operations... ...in menu planning and food safety practices. A ServSafe certification is highly desirable. #J-18808-Ljbffr Compass Group, North America
- ...to our roots. Today, the chefs of Upper Crust Food Service... ...for food. This position is highly competitive, we are... ...planning and executing special events as directed by management.... ...years in professional, high-volume food production or catering, or an equivalent...Local areaImmediate startNight shiftWeekend work
- ...convenient hub for conferences and business events. Team members work in a dynamic... ...experiences. Role Description The Executive Sous Chef is a full‑time, on‑site role based in Cincinnati... ...culinary skills with experience in high‑volume hotel, restaurant, or banquet operations...Full timeAfternoon shift
- ...Credit Union in Cincinnati is seeking a Collections Supervisor to lead a team of specialists focused on collecting outstanding debts... .... The ideal candidate should have a minimum of 5 years in high-volume charge-off, strong leadership skills, and extensive knowledge of...
- ...North America is seeking a Front of House Supervisor to oversee concessions and catering operations at venues in a high-volume environment. You will lead front-of-house staff, coordinate event service, and ensure exceptional guest experiences across multiple service...
$60k - $65k
...Entertainment is looking to hire an Executive Sous Chef to support our culinary operations at a... ...daily culinary operations and special events of varied size Ensures proper culinary... ...in special events, hospitality, or catering required Requires advanced knowledge of...Shift workAfternoon shift$46k - $52k
A contemporary restaurant in Dayton is seeking an experienced Chef to lead their kitchen operations. The ideal candidate will manage a team... ...emphasizes teamwork and mentorship, with a focus on delivering high-quality dining experiences. Compensation is competitive, ranging...- A leading culinary establishment in Cincinnati, OH is seeking a skilled Executive Sous Chef to join their team. This role involves assisting the Executive Chef in managing kitchen... ...candidates will have proven experience in high-volume kitchens, strong leadership skills, and a...
- ...Group, North America is seeking an Executive Chef in Cincinnati, Ohio to lead kitchen operations and inspire a culinary team to deliver high-quality food experiences. Responsibilities... ..., and crafting innovative menus that cater to local tastes. The ideal candidate should...Local area
- Eurest USA is hiring an Executive Chef in Cincinnati, OH, responsible for overseeing kitchen operations and maintaining a safe environment. Candidates should have a strong culinary background with a minimum of 3-5 years in kitchen management and extensive food safety knowledge...
$18 - $25 per hour
Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other... ...duties as assigned. Requirements 5 years of catering experience, including plated, buffet functions, displays, and high‑volume service. Full‑time schedule; may vary by day...Hourly payFull timeLocal areaFlexible hoursWeekend workAfternoon shift- ...experiences. We are seeking a Sous Chef to support daily... ...Executive Chef in leading the culinary team,... ...meal service. Prepare high-quality meals while... ...food preparation for catering, special events, and banquet functions... ...higher education, or high-volume food service....Temporary work
$17 per hour
...Newport Aquarium Catering Team Lead Job Category: Entertainment & Events Requisition Number: NEWPO010101 Part-Time On-site Rate: $17 USD per hour Newport,... .... You can expect to work in an environment that is highly innovative and low in politics truthful and filled...Hourly payPart timeLive outFlexible hoursNight shiftWeekend workAfternoon shift- Leap Brands is seeking a Director of Operations to manage 8-10 high-volume restaurants in the Cincinnati area. This role focuses on operational excellence, financial performance, and team development, ensuring guest experiences align with brand standards. The ideal candidate...
- ...tracking# Contacting ****@*****.*** Sous Chef page is loaded## Outlet Sous Cheflocations: Hard... ...involved with purchasing department to ensure high quality of food products.* Consults with catering sales manager and clients to create, adapt, and tailor...
- ...mixing. Measure and package ingredients for daily service and catering events. Prepare sauces, dressings, proteins, vegetables, and other... .... Preferred Qualifications Food truck, quick-service, or high-volume kitchen experience. Food Handler Certification (or...Hourly payShift work
- ...is seeking talented Cooks to join its team. We offer great culinary careers for cooks with back-of-house cooking experience in a high-volume restaurant environment. The ideal candidates should be team-oriented, have a passion to succeed, and must be at least 18 years old...
$100k - $110k
...preparation. The Executive Chef will showcase culinary talents... ...& sanitation protocols. Leading Culinary Operation Lead daily... ...based upon forecasted volumes. Ensuring Exceptional Customer... ...degree or training. Extensive catering experience a plus High volume, complex foodservice...Work at officeLocal areaFlexible hours$60k - $65k
Aramark is seeking an Executive Sous Chef to lead culinary operations at a multi-sport complex in Cincinnati, Ohio. This role involves overseeing... ...at least three years in management and must be available for event-based hours. The position offers a competitive salary range...- Compass Group USA's Levy division seeks an Executive Chef in Cincinnati to oversee kitchen operations at the First Financial Center, ensuring a safe, sanitary work environment and culinary excellence aligned with corporate programs. You will plan menus, train teams, manage...
- Five Star Breaktime Solutions is looking for a passionate Sous Chef in Cincinnati, OH. You will assist the Executive Chef in overseeing... ...kitchen operations, preparing exceptional meals, and maintaining high standards of food quality and safety. Ideal candidates should...
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