Sous Chef
$60k - $65kAdecco US, Inc.
Adecco is currently seeking a Sous Chef with a minimum of 3 years of food production and culinary management experience. This role is for a Market/Bakery that provides hundreds of scratch‑made dishes. The Sous Chef would be responsible for the following: Responsibilities Coach, manage, and evaluate the performance of back‑of‑house hourly team members Actively manage and participate in large‑volume food production in a fast‑paced environment, and, when necessary, operate in any food preparation station in the kitchen Maintain safety and sanitation procedures in compliance with local health department requirements, frequently inspecting the kitchen to ensure staff compliance Establish quality and food production controls to minimize food and supply waste Adhere to company recipes to ensure quality of foods produced Regularly check and coordinate maintenance on equipment Communicate professionally and respectfully with all levels of individuals in the organization Develop new recipes and/or refine existing recipes Fill in for Executive Chef and Executive Sous Chef, as needed Participate in creating schedules for back‑of‑house staff Proactively recognize and address safety concerns in the kitchen and dish‑washing area Assist in coordinating and participating in the market’s periodic inventory process All other duties as assigned by senior leadership Occasional local travel to pick up/deliver goods Minimum Knowledge, Skills, Qualification, and Abilities A minimum of 3+ years of high‑volume food production and culinary management experience Culinary degree preferred Positive, optimistic, enthusiastic, and self‑confident attitude Operates calmly and proactively in stressful and difficult situations Ability to obtain Food Handler’s certification and TABC certification Strong analytical problem‑solving skills and is resourceful Ability to exercise good independent judgement Ability to respond calmly and make rational decisions to handle employee conflicts Well‑organized, with proven ability to meet timelines and show results through initiatives Support and emulate the work culture, policies, procedures, and standards set by Client Ability to work quickly and efficiently This position is available in various locations across the DFW area! Pay Details: $60,000.00 to $65,000.00 per year Equal Opportunity Employer / Veterans / Disabled Military connected talent encouraged to apply Background Check and Legal Requirements We will consider qualified applicants with arrest and conviction records in accordance with federal, state, and local laws and/or security clearance requirements, including, as applicable: The California Fair Chance Act Los Angeles City Fair Chance Ordinance Los Angeles County Fair Chance Ordinance for Employers San Francisco Fair Chance Ordinance Massachusetts Candidates Only It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. #J-18808-Ljbffr Adecco US, Inc.
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- ...job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...SuggestedLocal areaRemote workFlexible hours
- ...Vandelay Companies seeks an Executive Sous Chef to partner with the Executive Chef in driving culinary vision across our high-volume kitchens. You will lead the team, coach line cooks, and maintain systems for consistent, high-quality service. This role offers growth into...Suggested
- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...SuggestedLocal areaFlexible hoursShift workAfternoon shift
$23 per hour
...Sous Banquet Chef If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this role is for you. Sous Chef at SKY Armory, you'll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated...SuggestedHourly payFull timeNight shiftWeekend work- ...Executive Sous Chef page is loaded## Executive Sous Cheflocations: Bear Creek Golf Club - Dallas, TXtime type: Full timeposted on: Posted Todayjob requisition id: R14807**Club Location:**Bear Creek Golf Club - Dallas, TXArcis Golf team members thrive on anticipating needs...Local areaNight shiftWeekend work
- ...culinary leadership career within one of the most respected organizations in professional basketball. Position Summary The Junior Sous Chef serves as an emerging culinary leader, supporting the Executive Sous Chef and Director of Culinary Operations in the daily management...Flexible hoursShift workAfternoon shift
- ...Executive Sous Chef at The Clubs Of Prestonwood Across Dallas and Plano, The Clubs of Prestonwood brings together 36 holes of championship golf, two distinctive clubhouses, dining, resort-style pools, fitness, family amenities, and private event spaces. With The Creek...Full timeTemporary workPart time
$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...$70k - $75k
...Position: Sous Chef I Company: Flik Hospitality Group Salary: $70,000.00 - $75,000.00 Job Summary Responsible for assisting with the overall success of the food program and overseeing culinary functions. Tasks include planning, ordering, inventory management, and food...Local areaFlexible hours- ...Eurest Position Title: SOUS CHEF (CORPORATE DINING) - IRVING TX Salary: 65000 - 70000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's...Local areaFlexible hours
- Who We Are We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests and owners , but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working...Hourly payWork at officeLocal areaShift workNight shift
- ...Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the...Local areaRemote workFlexible hoursShift work
- ...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Sous Chef Full Time Senior Management Dallas, TX, US 2 days ago Requisition ID: 1222 Job Title: Sous Chef Classification: Exempt Role...Full timeWork at officeLocal areaShift work
- ...Description The Sous Chef is the kitchen leader at their assigned location. You own the line, develop your cooks, and make sure every service runs clean and every plate goes out right. You are the Executive Chef’s right hand on the ground, and you hold the standard when...Hourly paySeasonal workAll shiftsShift workWeekend workAfternoon shift
- ...see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Local areaFlexible hours
$65k - $75k
...Compensation $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50...Immediate startShift work- ...The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a...
$55k - $75k
...Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean... ...lesser known Mediterranean regions. Aba Dallas is now Hiring a SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift$65k - $70k
...Job Title Sous Chef Posted: 5/11/2026 Salary: $65,000.00 - $70,000.00 / year Location TX, Dallas - NorthPark Description At Maggiano's, we believe great food brings people together. Our scratch‑made Italian‑American classics and warm, family‑style hospitality have made...Weekend workAfternoon shift- ...We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you’re excited by hands-on cooking, leading from the line, and delivering memorable dining experiences through elevated...
- Job Details Job Location: TC Bar and Book – GRAND PRAIRIE, TX 75050 Position Type: Full Time Education Level: 4 Year Degree Travel Percentage: None Job Shift: Any Job Category: Restaurant – Food Service Skills, Knowledge, and Abilities General knowledge of commercial kitchen...Full timeFlexible hoursShift work
- ...position, and hotel. JOB SUMMARY Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...Work at officeShift work
$55k - $65k
...choice where employees know they are always treated fairly with genuine concern. We are currently seeking an experienced and energetic Sous Chef to join the Culinary Leadership team at our location in Dallas, Texas. Position Summary: Assist the Executive Chef as necessary....Contract workTemporary workShift work$56k - $65k
...Location: Highland Springs by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la...Local areaWeekend work- ...Job Title: Sous Chef Location: Marriott Dallas Las Colinas – Irving, TX Department: Culinary / Food & Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support...Full timeTemporary workLive inFlexible hoursAfternoon shiftEarly shift
- 50 Eggs Hospitality Group is a nationally recognized, chef-driven hospitality company known for developing and operating high-performing... ...rigor in high-volume environments. Position Summary The Sous Chef, employed by 50 Eggs Hospitality Group, is a key kitchen leader...Flexible hoursShift workNight shift
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- ...Sara's Mediterranean Market Pastry Sous Chef At Sara's Mediterranean Market, every pastry tells a story one of craftsmanship, heritage, and passion. Our bakery blends French technique with Mediterranean soul, offering everything from delicate croissants and traditional...Seasonal workWeekend workEarly shift
- Maggiano's Little Italy in Dallas is seeking a Sous Chef to lead kitchen operations and develop a high-performing team. You will uphold culinary standards while mentoring cooks to deliver exceptional dining experiences. With over 2 years of management experience in a full...
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