Sous Chef
$67kLehrhaus: Tavern & House of Learning
Description Lehrhaus: A Jewish Tavern & House of Learning is looking for a talented, passionate, and organized Lead Sous Chef with great leadership skills to join their team. The Lead Sous Chef will oversee the day-to-day operations of the line. Responsibilities include overseeing kitchen service, opening and closing managerial duties, training kitchen staff, ensuring proper product standards are met and maintaining the cleanliness and organization of the line. The Lead Sous Chef will be responsible for ensuring only the highest quality of food is going out to the dining room, working with Executive Chef Noah Clickstein to ensure that culinary standards are upheld and helping develop the team’s cookery skills. About Lehrhaus The world’s first Jewish Tavern and House of Learning, Lehrhaus is an entirely new kind of gathering space: a welcoming, stylish, smart, sociable neighborhood watering hole that brings people together. We’re dedicated to sharing Jewish culture through the wide-ranging flavors of the diaspora, culinary storytelling, and welcoming hospitality. Books, texts, and classes are available to anyone interested in diving deeper into the traditional Jewish practice of text study. Lehrhaus is a space for people of all backgrounds to experience Judaism through food & drink, ancient texts, poetry, literature, lively conversation, and more. Lehrhaus offers a kosher, pescatarian, and dairy (no meat other than fish, no shellfish) menu that re-images what it means to be Jewish food. Why work at Lehrhaus? Our hybrid not-for-profit model allows us to offer a great collaborative workplace. We want to build a better, gentler, more sustainable, and inclusive version of the restaurant industry. We offer manageable hours, competitive wages, great benefits, and room to advance. Following the rhythms of the Jewish calendar, the team will enjoy most Friday nights, Saturday days, and Jewish holidays off. Compensation Starting at $67,000+; based on experience 10 days paid time off and 40 hours sick leave in addition to paid Jewish holidays Company QSHERA health benefit of $450/mo 401k with employer match after 1 year of service Requirements Physical Job Requirements: Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing this job: The employee is regularly required to talk or hear. The employee frequently is required to stand and walk for extended periods of time. The employee occasionally required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee may frequently lift and/or move up to 50 pounds or more. Specific sensory abilities required by this job include sight, taste, smell, and hearing #J-18808-Ljbffr
$35 per hour
We are hiring immediately for a full time SOUS CHEF position. Location: Massachusetts Institute of Technology - 259 Vassar Street, Cambridge, MA 02139. Note: online applications accepted only. Schedule: Full time; Days may vary, 10-hour shift. More details upon interview...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- ...Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your...SuggestedLocal area
$18 - $21 per hour
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With...SuggestedHourly payFull timePart timeLocal areaFlexible hoursShift work$24 - $29 per hour
...Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...SuggestedHourly payWeekly payLocal areaImmediate startShift work$80k - $85k
## Sous ChefCambridge, Massachusetts, US · Full-time · Mid-Senior#### About The Position**Reports To Title:** Chef de Cuisine**Work Schedule:** Monday - Friday, Full Time**Key Duties and Responsibilities:**Administrative1. Coordinate with client and Office Manager to ensure...SuggestedFull timeContract workWork at officeMonday to FridayFlexible hoursShift work- ...The Encore Boston Harbor Assistant Chef Responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising...Work at office
- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Senior Sous Chef Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items...Hourly payWork at officeFlexible hours
$23.68 - $33.16 per hour
...Position Summary: Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the absence of...Full timeLocal areaRemote work$35 per hour
...Overview We are hiring immediately for a full-time Sous Chef position. Location: MIT – 259 Vassar Street, Cambridge, MA 02139. Note: online applications accepted only. Schedule: Full time; Days may vary, 10-hour shifts. More details upon interview. Pay Range: $35.00 per...Hourly payFull timePart timeImmediate startShift work$28 per hour
...FISD + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Belmont Hill School - 350 Prospect Street, Belmont, MA 02478. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, hours may...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$78k - $96k
...temperature of all food products. - Ensures employees maintain required food handling and sanitation certifications. - Assists Executive Chef with all kitchen operations. - Maintains purchasing, receiving and food storage standards. - Prepares and cooks foods of all types,...Full timeWork experience placementRemote workRelocation packageShift work$60k - $65k
...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payFull timeWork at officeLocal areaRemote workFlexible hours$70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... ...talented opening team in our new home. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest...Hourly payFull timeFlexible hours$70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... ...Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development...Full timeFlexible hours$28 per hour
...Sous Chef Position We are hiring immediately for a full time SOUS CHEF position. Location: Belmont Hill School - 350 Prospect Street, Belmont, MA 02478. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, hours may vary...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$99k - $128k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...Full timeLocal area$110k - $120k
...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for...Local areaImmediate startShift work- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...Seasonal workFlexible hoursNight shift
- ...Job Description We know that a chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for an Aramark Catering Sous Chef at Boston University who can help us deliver the best customer service and food...
$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...Temporary workFlexible hoursShift work$30 per hour
Unidine is hiring immediately for a full time SOUS CHEF position. Location: Mount Saint Vincent - 125 Oakland Street, Wellesley Hills, MA 02481. Schedule: Full time schedule. Hours and days may vary, including some nights, weekends, and holidays. Further details upon...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursNight shift$80k
...Morton's the Steakhouse Boston, MA (Seaport) Executive Sous Chef Overview Morton’s The Steakhouse Seaport is seeking a passionate and driven Executive Sous Chef to join our iconic waterfront destination just steps from Boston’s World Trade Center. With panoramic harbor...Temporary workFlexible hours- The Walt Disney Company is seeking a qualified individual for a shipboard role in culinary management within Disney Cruise Line. This position requires a strong candidate capable of overseeing Galley staff and operations, ensuring adherence to recipes, standards, and sanitation...
$70k - $80k
...Now Hiring: Executive Sous Chef Join a Growing Restaurant Group Are you an experienced Sous Chef ready to take the next step in your culinary career? Our rapidly expanding, dynamic restaurant group is looking for a motivated, leadership-driven chef to help open new...Immediate start- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
$75k - $85k
...Job Description Job Description Executive Sous Chef – Italian Steakhouse Location: Boston, MA Salary: $75,000 – $85,000 per year Are you passionate about crafting exceptional culinary experiences and leading a dynamic kitchen team? Our Italian steakhouse...Temporary workImmediate start- ...Sous Chef Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us! Sous Chef Benefits Paid vacation Competitive dining stipend Employer-sponsored health Sous Chef Requirements and Responsibilities...Local area
$70k
...teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and... ...City, Boston, and Washington, D.C. Who you are: The Cafe Sous Chef works closely with the Cafe Chef to maintain the highest quality...Hourly payFull timeCasual workSeasonal workWork at officeFlexible hoursAfternoon shift
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