Restaurant Multi-Unit General Manager

Here’s a rare opportunity for a polished, hands on leader who’s ready for more. We’re searching for a General Manager to lead two of our most celebrated restaurants.

This is a true partnership role. Our ownership and leadership team is closely involved, offers strong support, and invests in leaders who communicate openly and take real ownership of their restaurants.

What You’ll Be Doing

• Be the mayor of both dining rooms: Lead from the floor during service, touching tables, coaching your teams in the moment, and building guest relationships that last for years at each location.
• Tackle challenges head on: Spot issues and solve them on the spot, long before they have a chance to grow.
• Keep ownership in the loop: Share detailed nightly reports for both restaurants and keep an open, ongoing dialogue with the leadership team.
• Drive strong financial results: Own the P&L for each location, manage labor, and keep costs sharp without ever compromising the experience.
• Build two winning teams: Recruit, develop, and retain standout management teams and staff who bring each concept’s unique personality to life.

What You Bring to the Table

• Proven GM experience in upscale or polished full service dining
• The organization and energy to lead two restaurants at once, with experience overseeing multiple locations a strong plus
• Exceptional communication skills and a genuine comfort working alongside an engaged, collaborative ownership team
• Experience with Toast, Resy, and HotSchedules is a plus

What’s In It for You

• Competitive base salary plus a 10% bonus
• A generous dining benefit across our entire portfolio of restaurants
• Real growth potential with a company that’s expanding
• A full benefits package

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