Aviation Catering Sous Chef - Lead Flight Kitchen Operations
gategroup
gategroup is hiring a Sous Chef in Honolulu, HI, to assist in meal design and preparation for airline customers. This role involves culinary expertise, leadership duties, and ensuring food safety protocols are met. The ideal candidate has an associate degree in Culinary Arts and a minimum of 1-3 years as a Sous Chef, with additional cooking experience preferred. Benefits include paid time off, medical plans, and a 401k plan. #J-18808-Ljbffr
Vacancy posted 15 hours ago
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