Lead Kitchen: Sous Chef & Assistant Manager — Training
Urban Plates
Urban Plates in Sunnyvale, CA is seeking a Restaurant Sous Chef / Assistant Kitchen Manager to support the Chef/EKM in daily culinary operations and guest-ready execution. You will manage kitchen tasks, ensure food quality, and contribute to menu execution with a focus on efficiency and guest satisfaction. The role emphasizes hands-on leadership of the BOH team, cost control, inventory, and the operation of state-of-the-art equipment in a fast-paced, growth-oriented setting. #J-18808-Ljbffr Urban Plates
Vacancy posted 4 days ago
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