Mozzarella Clerk (FT)

Do you love the idea of working with your hands to create something truly delicious? Our gourmet store is looking for a Mozzarella Clerk to join our lively, passionate team in the Pasta & Mozzarella Department!

As part of our mozzarella family, you’ll help craft our authentic, house-made mozzarella—made fresh daily using Uncle Giuseppe’s traditional Italian recipe. This role isn’t just about making cheese—it’s about creating a little piece of culinary joy for our customers! You’ll stretch, shape, and season with care, making every batch a masterpiece. If you’ve got a good sense of rhythm (and a love of cheese), this might be a opportunity for you!

What You’ll Do

• Handcraft fresh mozzarella using top-quality curd—heat it, stretch it, and shape it to perfection.
• Use all five senses to ensure every batch meets our high-quality standards.
• Record ingredient weights, batch sizes, and daily production details.
• Weigh, package, and label our fresh mozzarella and keep displays fully stocked.
• Maintain an immaculate, food-safe workspace and assist with cleaning and restocking.
• Share your mozzarella-making know-how with curious customers—it’s part of the fun!
• Support your team with additional kitchen duties as needed.

What You Bring

• High school diploma or equivalent.
• Previous experience in cheese-making or food production is a plus (but not required— we’ll teach you the mozzarella art!).
• Strong attention to detail and good communication skills.
• Ability to read, speak, and understand English.
• A positive attitude and willingness to roll up your sleeves in a busy kitchen setting.

Why You’ll Love Working Here

We offer an amazing benefits package for both full-time and part-time team members—including medical, dental, vision, 401(k), 50% off lunch, 25% off in-store shopping, and more!

So if you’re ready to have fun, learn the art of mozzarella-making, and be part of a team that feels like family—apply today and say “cheese” to a fresh new career!