Senior Sushi Chef — Lead High-Volume Corporate Dining
Flik Hospitality Group
Flik Hospitality Group in New York City is seeking a skilled Sushi Chef to join their corporate dining team. This role requires 3+ years of sushi experience with a focus on operational and financial success in a high-volume kitchen. The ideal candidate will manage sushi preparation, oversee kitchen staff, and control food costs. As part of the Flik Ace Team, you may travel to various units in the Tri-State area. The position offers a predictable weekday schedule along with competitive benefits. #J-18808-Ljbffr Flik Hospitality Group
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...Associates Position Title: Executive Chef - Corporate Dining, Nomura (NYC) Salary: $90K -... ...Associates, the industry’s leading provider of dining and event... ...dining program . This highly visible leadership role is... ...management experience in a high-volume, complex foodservice...Work at officeLocal areaFlexible hours- ...receive an alert: Position Title:Sous Chef - Corporate Dining (NY) Other Forms of Compensation:... ...Restaurant Associates, the industry’s leading provider of dining and event catering... ...daily culinary operations for a premier, high-volume corporate dining account in New York....Local areaFlexible hours
- Restaurant Associates is seeking a Sous Chef for a corporate dining account in New York, responsible for leading culinary operations and ensuring high-quality meal preparations. The ideal... ...culinary experience, particularly in high-volume or corporate dining settings, and a...
$21 per hour
Dudleysnyc in New York City is hiring a Server Captain to lead the floor service in a high-energy environment. The ideal candidate will have over 2 years of experience in high-volume NYC restaurants and will support both the staff and management to enhance the guest experience...- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
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...& the Juice is looking for a Senior Recruiter in New York, NY, to... ...recruitment process for both store and corporate positions. This role requires... ...recruitment experience in a high-volume, multi-unit environment, and... .... The candidate will also lead hiring strategies and support...SeniorFull time- ...in New York is looking for a Pastry Sous Chef to assist the executive chef in leading all pastry production for a fast-paced, fine dining setting. You will ensure flawless production... .... Ideal candidates will have 5+ years in high-end pastry, strong leadership skills, and...Night shiftWeekend work
- ...of Crescent Hotels & Resorts, invites an Executive Sous Chef to lead our culinary team in a fast-paced, high-volume environment. You will oversee catering and banquet menus while maintaining exceptional guest dining across our restaurant and bars. The role emphasizes...
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- Chartwells Higher Education is hiring a Chef to ensure client and customer service satisfaction by providing culinary resources and support... ...Higher Education, a Compass Group USA member, and contribute to high-tech, food-infused spaces that foster growth and learning. #J-18...
- ...seeking an exceptional Executive Chef to lead the culinary program at The Rockefeller... ..., delivering an elevated dining experience for employees, senior leadership, and distinguished guests... ...leader with experience in high-end corporate dining, luxury catering, and globally...Monday to Thursday
- ...Operating, LLC is seeking an Executive Chef based in Bronx, NY, responsible... .... The role includes ensuring high standards in food quality,... ...experience in a high-volume kitchen and is a graduate of a... ...A strong ability to train and lead a team while maintaining quality...
- ...experienced back-of-house supervisor to oversee daily kitchen operations and staff in a high-volume environment. You will ensure quality recipes, maintain sanitation standards, and lead pre‑shift briefings to drive consistent performance. The ideal candidate has 2-3 years...Flexible hoursShift work
- A leading hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff, managing schedules... ...and 2-3 years of experience in a high-volume kitchen environment. Join a dynamic team...
- ...Supervisor to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure compliance with health and safety regulations. The role involves...
- Constellation Culinary Group in New York, NY is seeking a skilled sous chef to join our culinary team in a corporate dining property. You will supervise BOH operations and mentor staff in a Monday-Friday schedule, ensuring top quality and compliance. You will develop menus...Monday to Friday
- Surge Staffing is seeking a Senior Talent Acquisition Specialist in Atlanta, Georgia, to lead recruitment efforts for high-volume hourly and skilled trades positions. This role is... ...equivalent experience, with over 5 years in corporate recruiting. Responsibilities include...Remote jobHourly pay
- HMSHost Corporation in the New York area seeks a General Manager II to oversee a complex QSR or Casual Dine restaurant near JFK, ensuring clean conditions, staffing, opening readiness, and high operational standards across multiple shifts. The GMII will manage staffing,...SeniorCasual workShift work
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...Position Title: Executive Chef - Corporate Dining, Nomura (NYC) Salary: $9... ...Associates, the industry’s leading provider of dining and event... ...program- Nomura in NYC . This highly visible leadership role is responsible... ...experience in a high-volume, complex foodservice...Work at officeLocal areaRemote workFlexible hours$163.6k - $245.4k
...communications and public engagements to corporate reputation programs and business-specific... ...a global workforce. We work closely with senior leadership and internal partners worldwide.The Banking Communications team is a high energy, hardworking and affable team that...SeniorFull timeWorldwide$70k - $80k
Restaurant Associates Position Title: Sous Chef - Corporate Dining (NYC) Salary: $70000 - $80000/Yr.... ...Restaurant Associates, the industry’s leading provider of dining and event catering... ...offering an excellent work‑life balance in a high‑end corporate dining environment....Local areaRemote workMonday to FridayFlexible hours- ...Associates seeks a hands-on Sous Chef to oversee daily culinary... ...quality and health standards, and lead the culinary team to deliver exceptional dining experiences for clients and guests... ...excellent work-life balance in a high-end corporate dining environment, with opportunities...Monday to Friday
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