Pizzeria/Kitchen MANAGER
Otis And Lisa's Pizza
Job Description
Job Description
Job Title: Manager for Pizzeria
Position Type: Part-Full Time (Days, Nights, and Weekend Availability Required)
Job Summary:
We are seeking a reliable and motivated Part/Full Time Manager for our busy pizzeria! In this role, you will be responsible for preparing a variety of menu items including pizzas, subs, burgers, chicken wings, and other kitchen offerings. This is a fast-paced, team-oriented environment where efficiency, consistency, and a positive attitude are key. The role oversees the team; ensuring high customer satisfaction, top notch quality from the kitchen, service, following health/safety guidelines, etc.
Key Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assemble pizzas, subs, burgers, wings, and other food items accurately and efficiently
- Maintain a clean, organized, and sanitary work station
- Follow food safety and handling guidelines at all times
- Work collaboratively with team members to ensure timely order completion
- Assist with basic food prep, stocking, and kitchen maintenance
- Provide excellent customer service when interacting with guests as needed
- Ensure timely and quality output of food
- Handle any customer issues elevated from front of the house staff
- Responsible for ensuring the business is opened and closed properly at the start and end of the day
- Support inventory management
- Delegate tasks appropriately to team members that foster both team work and efficient work flow.
Requirements:
- Must be at least 18 years of age
- Availability to work flexible hours, including days, nights, and weekends
- Kitchen and supervisor/managerial experience mandatory
- Steady work history in food service and/or customer service
- Must provide references
- Ability to work in a fast-paced environment and handle multiple tasks
- Strong teamwork and communication skills
- Dependable, punctual, and hardworking
What We Offer:
- Competitive hourly pay (based on experience)
- Flexible scheduling
- Supportive, team-oriented work environment
If you’re someone who thrives in a busy kitchen and enjoys leading a team, we’d love to hear from you!
$62.4k
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