Kitchen Manager/Sous Chef
$65k - $100kArtie's
Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award?winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of growth. Were looking for passionate, driven hospitality professionals who want to be the best at what they doleaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people?focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded..
Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, dishwashers, and Kitchen Supervisors.
Benefits:
- Competitive salary $65,000-$100,000
- Quarterly bonuses earned through achieving results in hospitality and operations
- 3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year
- Enjoy Thanksgiving and Christmas off
- Medical, Vision, and Dental Insurance
- Long-Term Disability and Life Insurance
- 401(K) with generous employer match
- Dining Card
- Gym & Educational Reimbursement
- Intense training program and ongoing professional development experiences
- Incentive trips earned through performance
Desired Skills and Experience:
- 2-5 years working in casual, high volume restaurants
- Strong understanding of restaurant operations
- Ability to lead a team
- Hospitality or Culinary degree preferred
Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsys American Randys Prime Seafood & Steaks Ozzies Good Eats Jacksons Arties Carlyle Mikes American Silverado Best Buns Coastal Flats Sweetwater Tavern Stupid Good BBQ
#PM25
PIf3f3c0dcb7a4-26289-41595043
$65k - $100k
...for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line...SuggestedCasual work2 days per week- ...dedicated and detail-oriented Executive Sous Chef to join our award-winning team at 2... ...portioning, cooking, and serving standards. Manage and hold others accountable for food... ...staff with regard to proper use of standard kitchen equipment and tools, techniques and...SuggestedWork at office
$65k - $82k
...Steakhouse is looking for a talented, driven Sous Chef to join our culinary leadership team and... ...you'll play a key role in leading daily kitchen operations, mentoring and developing... ..." and a hands-on, lead by example management style Assist the Executive Chef in the management...SuggestedTemporary workFlexible hours- ...complimentary parking for employees. Sous Chef | JOB DESCRIPTION LodgeWorks is actively... ...a privately held hotel development and management company. While our name isn't on the... ...the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by...SuggestedFull timeTemporary workLocal areaHome officeFlexible hoursShift work
- Description About Us 703 Bar + Kitchen isn't just a dining establishment; it's a... ...every dish. What You'll Do As the Sous Chef you'll be a key player in ensuring the... ...kitchen, including: Assisting in the management of kitchen operations, food preparation,...Suggested
- ...Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the... ...craft, coaching, and consistency. This is not a people manager role. You won't write schedules or run performance reviews. You...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Sous Chef Opportunity at Trattoria Villagio Villagio Hospitality Group is growing! We... ...who thrives in a fast-paced, high-energy kitchen and is dedicated to delivering exceptional... ..., including food costing and inventory management. Ability to thrive in a fast-paced environment...Seasonal workWork at officeLocal areaWeekend work
- ...Kitchen Manager We are seeking a dedicated and experienced Kitchen Manager to oversee the daily operations of our culinary team. This role... ...: - Proven experience as a Kitchen Manager, Executive Chef, or similar leadership role - Strong knowledge of food safety...Night shiftWeekend workAfternoon shift
- ...Description: Glory Days Grill continues to grow and we are searching for restaurant managers to lead great teams! Glory Days Grill offers: • Competitive salary based on experience • Heath, dental and vision benefits • Paid vacation (1 week every 6 months) starting...Full time
- ...Kitchen LeaderBurke, Virginia 5747 Burke Centre Parkway, 22015-2204Cultivate a better worldFood served fast does not have to be a typical... ...compensationOpportunities for advancement (80% of managers started as Crew)Chipotle Mexican Grill, Inc. is cultivating a better...Local areaShift work
- Morrison Healthcare, a Compass Healthcare company, seeks a Sous Chef to lead the Culinary Department at a facility. You will assist... ...Qualifications include A.S. or equivalent, with progressive kitchen management experience; ServSafe certification is highly desirable. #J-...
- Morrison Healthcare, a Compass Group company, is seeking a Sous Chef to lead the Culinary Department for a healthcare facility. You will... ...dishes, develop daily menus, and partner with the Executive Chef to manage costs and ordering. This role offers an energetic,...
- Chipotle Mexican Grill in Burke, VA is seeking a Kitchen Leader to learn and lead food preparation, maintain quality, train Crew, and ensure a clean, efficient kitchen. You’ll work with a fast-paced team to deliver great customer experiences. Ideal candidates have restaurant...
$65k - $85k
...are a trendy and upscale casual concept looking to add a skilled Sous Chef to our team. Looking for someone ready to work hard and grow... ...hold them accountable to promote internal growth Effectively manage financials Understand and adhere to all food preparation standards...Hourly payCasual work$110k - $120k
...Corporate Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services... ...of culinary leadership experience Two years of multi-unit management experience Healthcare foodservice experience strongly preferred...Local areaRemote workFlexible hours- ...We are looking for a Sous Chef to join our family. If you are looking to work in an environment where you can learn and grow in a beautiful location, this may be the job for you! Apply today and let' s talk! Sous Chef Responsibilities:Works with the Sous Chef, Chef, Restaurant...
$110k - $120k
...Morrison Healthcare Position Title: CORPORATE EXECUTIVE CHEF Pay Grade: 16 Reports To: DIVISION CEC Salary: 115 - 120... ...years of culinary leadership experience Two years of multi-unit management experience Healthcare foodservice experience strongly...Local areaRemote workFlexible hours- ...Kitchen Manager Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge...Local area
- ...Not Your Average Joe's is hiring a Sous Chef! Job Overview As a Sous Chef you will play a... ...the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and... ...-free environment for all Team Members Manages and makes adjusments to labor on a shift...Hourly payShift work
$89k - $109k
...Professional Development : Paid management training program to enhance skills... ...immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary:... ...and continual development of all Sous Chefs and kitchen staff Prepares...Full timeLocal areaImmediate startShift work$80k - $85k
...Chef de Cuisine — Joon (Tysons Corner, VA) Joon is an elevated modern... ...a Chef de Cuisine to run our kitchen day to day and help push the... ...and food safety Manage ordering, inventory, prep pars... ...~3+ years as a CDC or strong Sous ready to step up, in a high-volume...Casual workSeasonal work- ...Exciting opportunity in a chef-driven, casual fine-dining restaurant from the Michelin... ...& Sunday. We are currently looking for a Sous Chef to join our team. The ideal candidate... ...attitude Eagerness to learn Time-management skills Basic computer/POS knowledge...Casual workWeekend work
$25 per hour
...The Catering Sous Chef is responsible for assisting in the planning and implementation of... ...maintaining the appearance and cleanliness of the kitchen area through a combination of daily and... ...out additional duties as assigned by Management Staff. Minimum Qualifications:...Hourly payLocal areaWeekend work$55k
...Job Type Full-time Description As the Sous Chef, you will lead the day-to-day kitchen operations while working hands-on alongside the culinary team. You will supervise and develop staff, manage food preparation and service, maintain quality and presentation standards...Full timeLive inLocal areaNight shift$61k - $64k
...Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences?... ...absence, including staffing, food production, utility management, and kitchen sanitation Manages daily kitchen...Full timeWork at officeLocal areaWeekend work$61k - $64k
...Village by Erickson Senior Living Are you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences?... ...absence, including staffing, food production, utility management, and kitchen sanitation Manages daily kitchen...Local areaWeekend work- ...guests are not just met; but exceeded! Our Sous Chef works as a team leader directly under... ...Ability to oversee and supervise the kitchen operations in the absence of the Chef de... ...reviews Proven skills in daily food cost management, purchasing systems skills, detail...Remote workFlexible hours
$80k - $92.2k
...Executive Chef Partner $80000 per year - $92200 per year The Executive Chef Partner is responsible for leading a team of culinary... ...restaurant. Job Requirements Proven success as head of kitchen operations in a high-volume upscale restaurant or high end...- ...seeking an accomplished Executive Chef who can elevate and lead its... ...dining, disciplined financial management, and a culture rooted in... ...equally comfortable leading in the kitchen and engaging in the dining... ...budget. There are three (3) Sous Chefs (one Sous has been with...Casual workLocal areaRelocation
- ...Executive Chef Great American Restaurants has been voted Top Workplaces by the Washington... ...at 50-55 hours a week? An intensive manager training program with continuous... ...years leading casual, high volume restaurant kitchens ~ Knowledge of cost and labor systems...Casual work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager/Sous Chef. Be the first to apply!

