Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Chef

The Indigo Road

Executive Chef

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

The Role:

As the Executive Chef, you will work the line and will be excited to encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. You'll look over all aspects of the kitchen including problem resolution and effective communication to get the job done. As an ambassador for Indigo Road, you'll authentically embrace internal hospitality and strive to create memorable experiences for people through food.

What we will ask of you:

  • Champion of internal hospitality and leading a team to craft dishes that leave last impressions.
  • Nurture and inspire a culture of creativity, collaboration, and innovation.
  • You're a hands-on leader and love working in the trenches with the team.
  • Collaborate with the GM and leaders from the Home Office to maximize kitchen operations. Ensure quality control, inventory management, and adhere to health and safety standards. Play a pivotal role in managing labor, budgets, forecasts, and ensure the bottom line meets pre-determined expectations.

Requirements for Success:

  • 5+ years of experience in kitchen management and menu creation
  • Dedication to serve others, internally (team-members) and guests.
  • Hands-on, passion for cooking and not a "clip-board' chef.
  • Work with local farmers to purchase fresh product and serve quality dishes.
  • Strong sense of finances, labor, quality control, and "getting the job done."

Benefits:

  • Competitive Compensation: Competitive base pay, performance-based bonuses (paid quarterly), and PTO benefits after 90 days.
  • Health & Wellness: Comprehensive health insurance coverage, including medical, dental, vision, and more.
  • Financial Planning: Access to a 401K plan with a 50% match on your first 6% investment, along with Roth options.
  • Home Loan Program: We offer a zero-interest housing loan program to help you achieve your dream of home ownership.
  • Employee Discounts: Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division.
  • Family Time: Benefit from 4 weeks of PTO for maternity/paternity leave.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

The Indigo Road
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Executive Chef in Greenville, SC vacancy
  •  ...Job Description Job Description Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring... 
    Suggested

    Rick Erwins Dining Group

    Greenville, SC
    15 days ago
  •  ...Rick Erwin's Executive Chef The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent... 
    Suggested
    Immediate start

    Rick Erwin Dining Group

    Greenville, SC
    1 day ago
  • Hyatt Regency Greenville is searching for an Executive Chef to lead kitchen operations at Roost and other hotel outlets. This role involves ensuring the highest standards of food quality, cleanliness, and safety. Key duties include managing culinary operations, developing... 
    Suggested
    Afternoon shift

    Hyatt Regency Greenville

    Greenville, SC
    3 days ago
  • Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working... 
    Suggested
    Contract work
    Local area
    Home office

    The Indigo Road Hospitality Group

    Greenville, SC
    5 days ago
  • $65k - $80k

     ...checklists, opening/closing procedures, prep lists Set expectations and monitor performance standards for managing kitchen staff Executive Chef Responsibilities Hiring, training, and development of hospitality-focused Team Members Upholding the highest standards for food... 
    Suggested
    Casual work

    Squareone Holding Company

    Greenville, SC
    2 days ago
  •  ...menu is a work of art that is deeply embedded within the community of Greenville, South Carolina. Roost is not looking for an "Executive Chef". We are looking for an Artisan that can compete with Michelin Star culinary teams around the world. Posted: May 26, 2026 Summary... 
    Flexible hours
    Afternoon shift

    HYATT Hotels

    Greenville, SC
    2 days ago
  • A prominent dining establishment in Greenville, South Carolina, is looking for a Sous Chef / Executive Sous Chef to lead and train line cooks. The candidate should have 2-3 years of prior sous chef experience and culinary training, along with proficiency in Excel and Word... 
    Full time

    Rick Erwins Dining Group

    Greenville, SC
    1 day ago
  • A food service company is seeking an enthusiastic Executive Sous Chef for Presbyterian College in Clinton, SC. This full-time role entails supervising kitchen operations, hiring and training staff, managing food inventory, and ensuring high culinary standards. The ideal... 
    Full time

    Careers Opportunities at AVI Foodsystems

    Greenville, SC
    1 day ago
  • $55k - $65k

     ...Restaurant Executive Chef Position Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders... 

    HHB Restaurant Recruiting

    Greenville, SC
    20 hours ago
  •  ...Charlotte City Club is seeking an Executive Chef to oversee all culinary operations and drive innovation in menu development. This role offers the opportunity to lead a $2.2 million food and beverage operation while engaging with Charlotte's business and community leaders... 

    Charlotte City Club

    Greenville, SC
    2 days ago
  • The beautiful Hyatt Regency in downtown Greenville is looking for an Executive Chef to join our team at Roost! The Executive Chef’s responsibility is to direct the kitchen operations throughout the hotel food outlets including Roost and room service. The Executive Chef... 
    Flexible hours
    Afternoon shift

    Hyatt Regency Greenville

    Greenville, SC
    3 days ago
  • A prominent dining establishment in Greenville, South Carolina, is looking for an experienced Executive Chef. The ideal candidate will build and maintain strong relationships with team members and guests, ensuring a memorable dining experience through exceptional food... 

    Rick Erwins Dining Group

    Greenville, SC
    3 days ago
  • The Indigo Road Hospitality Group in Greenville, SC is seeking an Executive Chef to lead our kitchen operations. You will be responsible for menu creation, kitchen management, and ensuring a positive experience for both staff and guests. The ideal candidate has over 5... 

    The Indigo Road Hospitality Group

    Greenville, SC
    3 days ago
  • Squareone Holding Company seeks an Executive Chef in Raleigh, NC. The ideal candidate will have 5+ years of experience in a professional kitchen, with at least 2 years in an executive capacity, and a proven track record of managing kitchen operations successfully. This... 

    Squareone Holding Company

    Greenville, SC
    3 days ago
  •  ...Larkin's in Greenville, SC is seeking a Sous Chef to oversee culinary operations and lead the kitchen team. The ideal candidate will have 2-5 years of culinary leadership experience and strong line cooking skills. This role requires hands-on leadership to ensure food... 
    Shift work

    Larkin s

    Greenville, SC
    1 day ago
  • GREENVILLE DRIVE is seeking a reliable and motivated Sous Chef for a seasonal position ending in September 2026. This role involves...  ...maintaining food quality and safety standards, and assisting the Executive Chef with menu development and inventory management. The ideal... 
    Seasonal work

    GREENVILLE DRIVE

    Greenville, SC
    4 days ago
  • Greenville Drive LLC is looking for a motivated Sous Chef for the 2026 season to oversee kitchen operations at Fluor Field in Greenville, SC. The role involves managing daily operations, training staff, ensuring sanitation standards, and assisting with menu development... 
    Seasonal work

    Greenville Drive LLC

    Greenville, SC
    4 days ago
  • A prominent food service company is seeking an Executive Sous Chef for their location at Presbyterian College in Clinton, SC. This full-time position requires managing kitchen operations, supervising food preparation, and ensuring quality standards. Candidates should have... 
    Full time

    Careers Opportunities at AVI Foodsystems

    Simpsonville, SC
    20 hours ago
  • $70k - $75k

     ...responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will execute and assist in the development of action plans according to company goals and objectives. You will manage and oversee the daily... 
    Full time
    Temporary work
    Local area
    Flexible hours
    Shift work
    Night shift

    Zaxby's

    Greenville, SC
    7 days ago
  •  ...Position Type: Salary, Exempt Location: Larkin's Restaurants – Greenville, SC Reports To: Executive Chef / Kitchen Manager ROLE MISSION The Sous Chef is responsible for supporting daily culinary operations through hands‑on leadership, execution, and team development.... 
    Temporary work
    Shift work
    Night shift

    Larkin s

    Greenville, SC
    1 day ago
  •  ...Chef Position at Jianna JIANNA the 2025 Michelin rated restaurant and Greenville's best Italian restaurant is looking for motivated...  ...we would like to hear from you! Objective: To oversee and execute the preparation of all hot and cold food items while ensuring consistency... 

    Jianna

    Greenville, SC
    3 days ago
  •  ...Sous Chef Marriott Greenville is searching for a Sous Chef to join our dynamic culinary team. Compensation is based on experience...  ...much more. The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations. Essential Job Functions... 

    Marriott Greenville

    Greenville, SC
    2 days ago
  •  ...an hourly Kitchen Supervisor to join their team at the Grand Bohemian Lodge in Greenville, SC. This role involves assisting the Sous Chef with menu creation, supervising kitchen staff, and ensuring high standards of food quality and safety. Candidates should have a... 
    Hourly pay

    Kessler Collection

    Greenville, SC
    20 hours ago
  • $18 - $22 per hour

     ...Sous Chef | Part-Time | Greenville SC Convention Center The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development, and performance reviews... 
    Hourly pay
    Part time
    Local area
    Immediate start

    Oak View Group

    Greenville, SC
    4 days ago
  •  ...2017 Best Ballpark Renovation award by Ballpark Digest. Sous Chef We are seeking a reliable and motivated Sous Chef. This is a 20...  ...Must have ServSafe Certification. Menu & Inventory: Support the Executive Chef with recipe development and manage inventory, including... 
    Seasonal work

    Greenville Drive LLC

    Greenville, SC
    4 days ago
  • Overview Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect... 

    Rick Erwins Dining Group

    Greenville, SC
    1 day ago
  • $20 per hour

     ...then click on the “walk through” tab to see a virtual tour of the new dining room. We are currently seeking a hospitality minded Sous Chef. We offer flexible work schedules for AM and PM shifts. Generally no hours past 8pm. We are a full service, cook to order,... 
    Full time
    Part time
    Flexible hours
    Shift work
    Weekend work

    The Cypress of Raleigh LLC

    Greenville, SC
    4 days ago
  • Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team! Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts... 
    Immediate start

    Ontario Trillium Foundation

    Greenville, SC
    1 day ago
  •  ...ensure catering standards are followed ? Responsible for setting and delivering sales, food, and labor targets ? Responsible for execution of catering events of varied size and scope including staffing and management ? Responsible for components accounting functions including... 

    Aramark

    Greenville, SC
    20 hours ago
  •  ...Job Description Job Description My name is Curtis Hillard, the new Executive Chef at Patterson Kitchen + Bar at the beautiful Hotel Hartness, better known in the industry as Chef Bear. We are rebuilding this kitchen with intention. Patterson has gone through... 

    Hotel Hartness / Patterson Restaurant & Bar

    Greenville, SC
    17 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!