Executive Chef - Corporate Café: Lead Kitchen & Menu
Compass Group
Compass Group, North America is looking for an Executive Chef to oversee culinary operations in a high-volume corporate café located in Redmond, Washington. This leadership role requires managing kitchen operations, delivering high-quality food, and ensuring compliance with safety and sanitation standards. The ideal candidate will have 5+ years of experience, strong culinary skills, and a passion for team development. Various employee benefits are offered, including medical, dental, and retirement plans. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 4 days ago
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