Executive Chef - Innovative, High-Volume Contract Kitchen Leader
Bon Appétit Management Company
Bon Appetit Management Company is seeking an Executive Chef in Seattle to lead kitchen operations, ensure safety and sanitation, and guide culinary teams in line with corporate guidelines. You will develop menus, manage food production, and drive quality in a fast-paced, creative environment. Ideal candidates bring a minimum of 5 years in progressive culinary management, strong food cost control, and hands-on leadership. #J-18808-Ljbffr Bon Appétit Management Company
Vacancy posted 2 days ago
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