COOK SUPERVISOR
The GEO Group, Inc.
Benefits Information Full-time employees will enjoy a competitive benefits package with options for you and your family, including: Paid Time Off Paid Holidays 401(k) Matching Health Insurance Vision Insurance Life Insurance Health Savings Account Tuition Reimbursement Employee Discount Reduced Tuition Rates Disability Insurance Employee Assistance Program 401(k) Pet Insurance Dental Insurance Paid Training Flexible Spending Account The compensation and benefits information is accurate as of the date of this posting. The Company reserves the right to modify this information at any time, with or without notice, subject to applicable law. Equal Opportunity Employer Overview Are you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidence-based rehabilitation. Who We Are GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. Why Work For GEO We believe that work is more than a place you go to every day. It is about being inspired and motivated to achieve extraordinary things. Employee benefits play an important role in making The GEO Group a great place to work. At GEO, we believe in the three pillars of employee wellbeing: physical, emotional, and financial. With comprehensive benefits and competitive wages, we trust that you will find all the resources you need here to be successful. Responsibilities Working Alongside Our Food Services Manager, You’ll Be Responsible For Preparation Scheduling And Quality Assurance Across All Our Food And Supplies. With Us, You Will: Prepare production/service and preparation/inventory documents before each meal. Oversee additional records such as service plan, tray assessments, restricted diets, daily sanitation, and meal delivery. Carry out the orientation and training program for inmate workers. Ensure safety compliance and monitor equipment maintenance. Qualifications Minimum Requirements High School Diploma or equivalent. College credits or technical training courses are preferred but not mandatory. Must possess a valid Arizona driver's license. Must be able to demonstrate the use and understanding of the facility's recipes, policies, and procedures. Must be able to communicate to all personnel the minimum production/service requirements of the job. One-year prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional setting will be helpful. Prior correctional food service training will be helpful but not mandatory. Ability to work with computers and the necessary software typically used by the department. Physical Requirements Frequently: Lift or carry and push/pull up to 60 lbs.; sit. Occasionally: Lift, carry, push/pull up to 60 lbs. (sometimes more); bend, stoop, reach above shoulder level, climb, walk, and stand. #J-18808-Ljbffr The GEO Group, Inc.
- Benefits Full-time employees will enjoy a competitive benefits package with options for you and your family including: Paid Time Off Paid Holidays 401(k) Matching Health Insurance Vision Insurance Life Insurance Health Savings Account Tuition Reimbursement Employee Discount...SuggestedFull timeWorldwideFlexible hours
$75k - $80k
A leading restaurant chain in Phoenix is seeking an Executive Sous Chef to join their team immediately. The role requires over 3 years of high-volume restaurant management experience and knowledge of business operations. Responsibilities include managing shifts, ensuring...SuggestedImmediate startShift work- ...performance of Team Members. This is a practical, hands‑on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. S/he must work fast with a sense of urgency, while being friendly to guests and supportive of the...SuggestedShift workNight shiftWeekend work
$6,500 per month
...you are the mentor and leader that drives and delivers the ultimate customer experience for our Hash Kitchen guests. Creates weekly cook and dough schedules to accommodate business flow needs, individual staff schedules, and labor targets Follows the Hash Kitchen recipe...SuggestedShift workNight shiftWeekend work$22 - $25 per hour
...Employee discounts Flexible schedule Free food & snacks Training & development About the Role As the Kitchen Supervisor, you are responsible for prepping and cooking on the line, supporting the restaurant manager in scheduling staffing personnel, supervising the...SuggestedHourly payFlexible hoursShift work- ...of kitchen staff and assigns responsibilities for specified work. Continually monitors and updates prep, par and pull sheets. Trains cooks and prep cooks. Ensures recipe compliance and completes self-inspection reports. Ensures expediting is performed correctly....Local area
- JDM Golf LLC seeks an experienced Executive Chef to oversee culinary operations at the Adobe Clubhouse, part of the Arizona Biltmore Golf Club in Phoenix. You will lead the kitchen team, develop innovative menus, and ensure high-quality food and sanitation standards for...
- Compass Healthcare is seeking an Executive Chef to lead kitchen operations, ensure safety and sanitation, and guide menu development under corporate standards. You will oversee staff training, inventory control, and adherence to quality and cost guidelines in a high-volume...
- ...Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won't write...Full timePart timeCasual workLocal areaShift workEarly shift
$90k - $110k
Compensation Range $90,000 to $110,000 / a year + 25% bonus opportunity Apply Today Hiring – Executive Chef Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings ...Casual workImmediate startShift work- ...and sanitization of all work areas such as countertops. Ensure all food meets our quality standards. Ensure and maintain that all cooking and refrigeration equipment is in good working order. Knowledge of health and safety rules in a kitchen. Assists in training new Team...Local areaShift work
- ...Us SoSoBa is a chef-driven, fast-casual ramen + craft noodle shop with a loyal following and a reputation for bold flavors, scratch cooking, and a fun, high-energy atmosphere. After establishing a strong presence in Flagstaff and Phoenix Arizona, we’re hiring new...Casual workSeasonal workLocal area
$90k - $110k
...appearance of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. + Demonstrate new cooking techniques and equipment...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...Management, and Succession Planning together. May serve as a backup supervisor for other food service areas, when other food service... ...Management:Supervise and manage the kitchen staff, including chefs, cooks, and kitchen assistants.Oversee day-to-day kitchen operations,...ApprenticeshipSeasonal work
- Join to apply for the EXECUTIVE CHEF III - PHOENIX AZ role at Eurest USA 2 days ago Be among the first 25 applicants Join to apply for the EXECUTIVE CHEF III - PHOENIX AZ role at Eurest USA Get AI-powered advice on this job and more exclusive features. Eurest Position ...Full timeWork at officeLocal areaRemote workFlexible hours
$140k - $170k
Get AI-powered advice on this job and more exclusive features. This range is provided by One Haus. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $140,000.00/yr - $170,000.00/yr Direct message the job...Full timeWork experience placementFlexible hoursWeekend work$100k - $120k
...of 2-100 people are desired. Graduation from an accredited culinary school and multilingualism are both encouraged. This hands‑on cooking position requires no less than 55-60 hours of work per week, with required holiday/night/weekend hours and need‑based shift coverage...Hourly payShift workNight shiftWeekend work- Description Executive Chef We are excited to announce the upcoming opening of The VIG in Paradise Valley and are seeking a talented and passionate Executive Chef to lead our culinary team. This is a fantastic opportunity for a culinary professional to execute the menu,...
- The Deli - Phoenix is seeking a Kitchen Manager to oversee kitchen operations and enhance customer satisfaction. In this role, you will support the Executive Chef by managing kitchen staff, resolving issues, and ensuring high-quality food production. Ideal candidates have...Flexible hours
- ...daily operations of the kitchen, including food preparation, cooking, and plating to ensure high standards of quality and consistency... ...in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant...Full timeLocal areaFlexible hoursNight shiftAfternoon shift
- A leading restaurant group in Phoenix, AZ, is seeking an enthusiastic Assistant Kitchen Manager to oversee kitchen operations. This role requires strong leadership, culinary expertise, and the ability to thrive in a fast-paced environment. Responsibilities include managing...Flexible hours
$6,500 per month
Hash Kitchen Arizona is seeking a Kitchen Manager who will oversee daily operations and mentor team members. The successful candidate will ensure adherence to kitchen health and safety regulations while fostering a positive work environment. This position offers a starting...Night shift- ...temperatures, sanitation, and cleaning schedules. Prepare monthly reports to support budgeting and financial tracking. Fill in as cook or aide during staffing shortages, with flexibility for emergency coverage. Manage inventory, food and supply ordering, and end-of-...
- ...Kitchen Manager, Receiving Department Food & Nutrition Services Supervisor Director of Food & Nutrition Services Term of Employment 9.5... ...service lines. Observes operations and activities. Works with cooks and others to keep food available, stored and served at the correct...Shift work
- ...Kitchen Supervisor (Hourly) As a Kitchen Supervisor (Hourly), you are responsible for supporting the store leaders/managers in scheduling staffing personnel at the store, supervising the completion of assigned tasks, daily reporting and the quality of food and service...Hourly payImmediate start
- A leading provider in rehabilitation services is hiring for a Food Services Manager role in Phoenix, Arizona. This position involves the management of food production and oversight of inmate workers while ensuring compliance with safety standards. The ideal candidate will...
- Hash Kitchen Arizona is seeking a Kitchen Manager to own daily kitchen operations, coach a dynamic squad, and uphold Hash Kitchen standards in a lively brunch setting. You will manage schedules, follow precise recipes, and lead back‑of‑house meetings while driving training...Night shift
- A leading correctional services provider in Phoenix, Arizona is seeking a Food Services Manager. The role requires overseeing food preparation, scheduling, and quality assurance. Ideal candidates should possess a high school diploma, a valid Arizona driver's license, and...
- Job Description A Kitchen Manager directly supervises and coordinates the activities of workers engaged in preparing and serving food. Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule...Shift work
$21.2 per hour
...employees per shift across Fred Harvey and Spencer’s. Provides and supports training for all kitchen positions, including prep, batch cooking, and à la carte preparation, to support employee growth and advancement. Works with F&B leadership to address guest feedback,...Hourly payFull timeWork at officeShift work
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