Sous Chef: Banquets, Breakfast & Menu Innovation
Silver Ventures
Silver Ventures is seeking a skilled Sous Chef to manage morning through dinner service, including banquets, at a prominent San Antonio property. You will ensure production meets high standards, mentor line staff, and step in for the Executive Chef when needed. The role requires a strong background in large-scale kitchens, health and safety certifications, and the ability to adapt to variable schedules while maintaining guest satisfaction and quality. #J-18808-Ljbffr Silver Ventures
Vacancy posted 4 days ago
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San Antonio, TX29 days ago
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