Cook Supervisor
$21 per hourLancer Hospitality
Select how often (in days) to receive an alert: Job Reference Number: 40317 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Center City , Minnesota (US-MN) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional team in Center City, MN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast‑paced, dynamic environment. Hours: Monday - Friday with some weekends as needed What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high‑level product knowledge, provide friendly and helpful customer service and be able to multi‑task in a fast‑paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves: Food Handlers certification preferred. Compensation Range $21.00 per hour Medical (FT Employees) Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr
$20 per hour
...Cook Job Reference Number: 40270 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Hastings , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced cook to work with a highly...SuggestedHourly payFull timeWork at office$21 per hour
...Cook Supervisor Job Reference Number: 40317 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Center City , Minnesota (US-MN) The Role at a glance $500 sign on bonus paid after 90 days We are looking to bring an experienced cook supervisor...SuggestedHourly payFull timeWork at officeRelocation packageMonday to FridayWeekend work$20.48 - $24.17 per hour
...Milaca Elim Meadows, a Cassia senior community is hiring a Cook Supervisor to join our skilled team. If you're looking for a supportive team and a place to grow your career, this is your opportunity. Milaca Elim Meadows is a welcoming senior care community where your skills...SuggestedFull timeShift workAfternoon shift- Texas Roadhouse in Saint Paul, Minnesota, is seeking a skilled Kitchen Manager to oversee kitchen operations, ensuring both food safety and staff training. You will supervise a team, manage inventory, and maintain restaurant cleanliness. The role provides flexible work...SuggestedFlexible hours
- A leading hospitality company in Saint Paul is seeking a Suites Manager to lead a team in delivering exceptional service across suites. Responsibilities include hiring, training, and maintaining quality standards while ensuring financial goals are met. The ideal candidate...Suggested
$62k - $68k
Bon Appetit Position Title: Cafe Manager Salary: $62,000 to $68,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate...Contract workLocal areaRemote workFlexible hours$58k - $62k
...religion, sex, sexual orientation, gender identity, or national origin. Requirements: Job Expectations: BOH prep, cooking and ordering experience A self-starter interested in collaboration and teamwork Strong communication skills with an ability to...Flexible hoursShift workWeekend workAfternoon shift$65k - $75k
Job Reference Number: 40900 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul, Minnesota (US-MN) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Lancer Hospitality team...Full timeWork at office- Lancer Hospitality in Saint Paul, MN is seeking an experienced executive chef to lead our back-of-house operation and craft innovative menus for a diverse guest experience. You will supervise food production, develop standardized recipes, manage costs and assist with event...Work at office
- Our restaurant is a fun, high-energy environment for the team and guests. We are looking for a positive, team-oriented Kitchen Manager to join our team. We have restaurants across the Midwest, so if you are looking for a role where you can grow and advance, this is it...Flexible hoursNight shiftWeekend work
- Catering Operations Leader Join a beautiful corporate campus and lead all in-house catering operations, plus two off-site locations. This is a hands-on leadership opportunity for someone who thrives in hospitality and loves creating exceptional guest experiences. This ...
- ...hiring, training, onboarding, and developing kitchen staff. Qualifications 2+ years of kitchen leadership experience as a Kitchen Supervisor, Sous Chef, Assistant Kitchen Manager, or similar role. Strong leadership, communication, and team-building skills. Knowledge of...
- ...performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. S/he must work fast with a sense of urgency, while being friendly to guests and supportive of the...Shift workNight shiftWeekend work
- Catering Manager Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do...Contract workFlexible hours
$43k - $70k
...sets the pace during peak hours. Manages through hands‑on supervision of the restaurant, including assistance with serving, hosting, cooking, etc. Conducts formal line taste and temperature checks. Ensures proper handling, maintenance, and storage of all items. At the...Temporary workFlexible hours$21 - $23 per hour
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Coffee Shop Manager Full Time - 40 hours • Pennington, NJ, US Salary Range: $21.00 to $23.00 per hour Job Summary...Hourly payFull timeTemporary work- ...and routines ~ Strong culinary background. Basic Italian cuisine understanding ~ Preferred culinary education and exceptional cooking and knife skills ~ Experience in quality scratch kitchens ~ Used to high-volume sales ~ Professional image & demeanor Executive...
$88.3k - $108.37k
Select how often (in days) to receive an alert: With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company...Local areaFlexible hours- Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties. With a passion for hospitality and a commitment to teach, we at Thind Management strive...Seasonal workLocal areaWeekend workAfternoon shift
$51.88k - $69.17k
Lumen is the trusted network for the AI‑powered world, connecting people, data, and applications through our expansive fiber network and connected ecosystem. We enable secure, high‑performance connectivity across cloud, edge, and AI workloads for enterprises, governments...Temporary workWork at officeRemote work$65k - $75k
Executive Chef Job Reference Number: 40900 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced...Full timeWork at office$51.88k - $69.17k
Account Manager II – Inside The Account Manager II – Inside is responsible for growing revenue in the small to medium sized customer accounts. Primary function of sales being performed through technology and not on customer premises, the Account Manager II - Inside ...Temporary workWork at office- ...Overview The Sanctuary of West St Paul is looking for a Chef/Cook whom would be responsible for ensuring that meals are prepared... ...staff, manage daily operations and customer service in the supervisor's absence, and effectively communicate resident and guest feedback...Temporary workCasual workRelocation packageWeekend workDay shiftAfternoon shift
- Executive Sous Chef Delta Sky Lounge St Paul As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...Flexible hours
$55k - $60k
CATERING OPERATIONS & EVENTS MANAGER Operations Leadership | Catering Execution | Team Performance Salary: $55,000-$60,000 / year ABOUT THE ROLE Hightop Hospitality is seeking a hands-on Catering Operations & Events Manager to lead execution across our growing, multi-brand...Weekend workAfternoon shift$100k - $110k
...rotational training on-site. Salary: $100,000-$110,000 Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance,...Full timeRelocation$21.34 - $24.01 per hour
Job Description Locations: Highway 210, Carlton, MN, 55718, US Department: Food and Beverage Reports To: Manager, Food and Beverage FLSA Status: Non-Exempt (hourly) Classification: Class C Gaming Licensure Driver’s License: Level 0 - No Driver's License Required Rate of...Hourly payLocal areaFlexible hoursShift work- Kitchen Manager Do you believe teamwork makes the dream work? Do you have a number-oriented mind? Do you believe great food makes life better? If yes, then Centro Restaurant Group is looking for you, an experienced leader to serve as our Kitchen Manager. Join our awesome...Casual workNight shiftWeekend work
- Topgolf in Woodbury, Minnesota seeks a Kitchen Manager to supervise kitchen staff and ensure smooth operations. Responsibilities include overseeing food preparation, maintaining food safety standards, and managing inventory. Strong leadership and experience in a kitchen...
$20 - $24 per hour
...Food Service Supervisor Job Reference Number: 41005 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand... ...hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily...Hourly payWeekly payFull timeWork at office
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