Sous Chef
Mcm
Now Hiring: Sous Chef Rockstar Bacon County Hospital – Alma, Georgia Join the Team at Metz Culinary Management Are you ready to take your culinary career to the next level? Metz Culinary Management is seeking an energetic, creative, and passionate Sous Chef to join our team at Bacon County Hospital. This is an outstanding opportunity for a culinary professional who wants to grow, lead, and make a real impact. Working alongside an experienced General Manager, you'll help oversee a dynamic operation that includes retail dining, patient dining, resident dining, and catering services. What You'll Enjoy A leadership role with room for professional growth. Opportunities to showcase your creativity through menus, specials, and catering. A fast-paced environment where no two days are the same. Hands-on leadership, coaching, and team development. The chance to sharpen your culinary and management skills while making a difference in the lives of patients, residents, guests, and team members. We're Looking For Someone Who Is Passionate about great food and exceptional hospitality. A strong leader who enjoys mentoring and developing others. Organized, dependable, and driven to achieve excellence. Creative, innovative, and eager to bring fresh ideas to the table. Ready to grow their career with a company that invests in its people. If you're looking for more than just a job—if you're looking for a career with a company that values culinary excellence, leadership, and innovation, we'd love to hear from you. Requirements 3-5+ Years in a Supervisory Experience or Sous Chef High Volume background Impeccable communication skills Restaurant Management knowledge Thorough knowledge of Menu implementation with stunning presentation ideas Catering experience Culinary Degree strongly preferred #J-18808-Ljbffr
$68k - $70k
...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work$91k - $115k
...Ability to work flexible schedule to include weekends and holidays Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs...SuggestedHourly payFlexible hours- ...Executive Sous Chef Location: Midtown NYC – Grand Central Terminal, Reports To: Chef de Cuisine. Key Responsibilities Oversee all food preparation and ensure each station operates smoothly; develop new menu items and specials in collaboration with Chef de Cuisine and Executive...Suggested
- ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...SuggestedApprenticeshipWorldwide
$80k - $95k
...business-minded team to execute unique menus? Are you diligent in preparing an out-of-this-world eater experience? We need an Executive Sous Chef who can spice up our menus, works well in a fast-paced environment, and is responsive to the needs of our clients. We put a lot of...SuggestedFull timeWork at officeMonday to FridayShift workWeekday work$95k - $110k
...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work$95k - $105k
...Position Title: Executive Sous Chef Salary: $95,000 - $105,000 per year Other Forms of Compensation: Benefits Job Summary As an Executive Chef, you are responsible for overseeing all culinary functions for a premier dining account. You will manage and lead a team of associates...Local areaFlexible hours$80k - $90k
...Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary and catering services. Opportunity for a hands‑on culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday–Friday schedule...Local areaMonday to FridayFlexible hoursAfternoon shift$85k - $90k
...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail...Hourly payFull timeShift workWeekend workAfternoon shift- ...isn’t merely a job but the start of a career where you can flourish. Job Summary We are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting kitchen operations, supervising staff, and ensuring...Local areaRemote workFlexible hoursShift work
- ...our warm hospitality, generous portions, and unforgettable dining experiences. We’re looking for a passionate and driven Executive Sous Chef to join our dynamic culinary team. If you’re a natural leader with a love for Italian cuisine and a talent for mentoring others,...Shift work
$115k - $128k
...Executive Sous Chef Mandarin Oriental New York is looking for an Executive Sous Chef to join our Culinary team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth...Local areaNight shift$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a...Temporary workWork at officeLocal areaFlexible hours$70k - $80k
...behind The Corner Store, The Eighty‑Six and Or'Esh is opening a NEW CONCEPT soon in West Village and is actively seeking an executive sous chef. Position Overview The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while maintaining...Temporary workFlexible hours- ...Rockettes, which has been a holiday tradition for more than 90 years. More information is available at Who are we hiring? A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities,...Long distanceFlexible hoursNight shiftWeekend work
$26 - $28 per hour
...Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs...Hourly payFlexible hours- ...Position Overview We’re currently seeking a detail‑obsessed Junior Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high‑volume, fast‑paced scratch kitchen. Here’s the best part: you’ll continue...Work experience placementFlexible hours
- ..., collaboration, stellar service, and respect for nature are so important to us. We’re currently seeking a detail‑obsessed Junior Sous Chef with the leadership skills to motivate an amazing team while managing the daily operations of a high‑volume, fast‑paced scratch kitchen...
$65k - $80k
...Sous Chef - Full Time Northern Jersey Shore - New York, NY Join a premier beachfront brasserie on the New Jersey Shore as a Sous Chef and become an integral part of our culinary leadership team. Our chef-driven, European-inspired concept focuses on locally caught seafood...Full timeWeekend work$70k - $75k
...more. Base pay range $70,000.00/yr - $75,000.00/yr Direct message the job poster from Tao Group Hospitality The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest...Full timeWork at officeShift workAfternoon shift$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk...16 hoursFull time- ...Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years...
$65k - $75k
...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift$70k - $80k
...Salary: $70,000 to $80,000 Position Title: Pastry Sous Chef Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best‑in‑class clients. We produce one‑of‑a‑...Seasonal workLocal areaRemote workFlexible hours- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
$72k - $75k
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternship$76k - $85k
...Restaurant Associates Position Title: Sous Chef – Corporate Dining (NYC) Salary: $76,000–$85,000 per year. Benefits included. Job Summary Join our dynamic culinary team in NYC as a Sous Chef and play a key role in delivering an exceptional dining experience within a premier...Hourly payWork at officeLocal areaFlexible hours$14 per hour
...The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen in a fine dining environment. This position is responsible for assisting in menu development, overseeing recipe execution, and maintaining the...Temporary workSeasonal workShift work- ...state and local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a collaborative...Seasonal workLocal areaFlexible hoursNight shift
- ...We are seeking a Sous Chef / Kitchen Manager to join our team. You will directly supervise and coordinate activities of staff engaged in preparing and serving food. We Offer Great working environment Flexible scheduling Paid training Opportunities for career growth A fun...Flexible hoursShift work
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