Hotel F&B Leader: Restaurant & Catering
The Whitehall Hotel
The Whitehall Hotel in Chicago is seeking an experienced Food & Beverage Manager to oversee restaurant and catering operations, driving profitability while coordinating with kitchen, rooms, accounting, sales and marketing, and administration. You will forecast demand, manage labor costs, promote the restaurant and catering facilities, ensure health standards, and mentor staff to deliver exceptional guest experiences in a fast-paced environment. #J-18808-Ljbffr The Whitehall Hotel
- ...Hilton Evanston. The role oversees F&B profitability, banquet and catering operations, and brand standards across... ...a skilled team in a fast-paced hotel environment. Ideal candidates have at least 3 years of experience in restaurant F&B leadership, a Bachelor's in Hospitality...Suggested
- HEI Hotels & Resorts in Chicago seeks a seasoned hospitality leader to plan and manage the Restaurant, Room Service and other food and beverage outlets to deliver exceptional service while meeting financial goals. You will direct daily operations, oversee HR, budget forecasting...Suggested
$60k - $65k
Hotel Equities seeks a Restaurant Manager for the Hilton Chicago/Oak Lawn IL. Lead restaurant, bar and room service operations to deliver exceptional guest experiences while meeting financial targets. The role requires strong leadership, budget management, adherence to...SuggestedNight shiftWeekend work$26 per hour
...position represents a great opportunity to establish the restaurant as a top dining destination in the Hyde Park area.... ...the Executive Chef. Supervise all aspects of the hotel's food production while maintaining profitable F&B operations and the highest quality products and...SuggestedFull timeCasual workLocal areaShift workAfternoon shift- Hotel Equities is seeking a Restaurant Manager for the Hilton Chicago/Oak Lawn IL to oversee restaurant, bar and room service operations, ensuring exceptional guest experiences and adherence to SOPs and regulations. The role requires strong leadership, ability to forecast...SuggestedFlexible hoursNight shift
- ...to expand our distinguished portfolio of Restaurants within our Design Galleries globally.... ...them in the RH lifestyle. RH is seeking a Leader, Hospitality Events Operations to lead... ...Working knowledge of reservations, sales, or catering systems Strong judgment, communication,...Local areaWorldwideFlexible hoursAfternoon shift
- ...leadership across multiple Chicago-area accounts. This role blends catering and special events leadership with menu innovation, grab-and-go... .... The ideal candidate has 10+ years in corporate dining, hotel banquets, large-scale catering, or multi-unit hospitality #J-1...
- Four Seasons Hotel Chicago is seeking an Executive Chef to lead Adorn Bar and Restaurant and oversee the hotel’s culinary department. You will support the goals of the Director of F&B, plan, organize, and direct the culinary team while ensuring guest satisfaction and lasting...
$55.47k - $69.33k
...and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know... ...interest in training and developing future housekeeping leaders Excellent communication, listening skills, and a great eye...- ...that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the... ...creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our...Flexible hoursWeekend workDay shiftAfternoon shift
$16.8 per hour
...Explore. as a part of our Lodging team in Grand Canyon National Park! Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud...Hourly payFull timeImmediate startShift workAfternoon shift$500 per month
...through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment... ...progressive management experience in supermarkets, retail, restaurants, hotels, or general business. ~ Strong leadership skills with the...Hourly payWork at officeFlexible hoursAfternoon shift- Crescent Hotels & Resorts is seeking an Assistant F&B Manager in Chicago to join our Food and Beverage management team. This role requires a passion for hospitality to lead daily operations and inspire a dedicated team. The ideal candidate will have at least one year of...
$65k - $70k
Crescent Hotels & Resorts is looking for an Assistant F&B Manager at Le Meridien Chicago - Oakbrook Center. This role provides a great opportunity to lead daily food and beverage operations while inspiring and developing a dedicated team. You will ensure high service standards...$25 per hour
...Full-Time Housekeeping Supervisor At AC Hotels, connecting with our guests, catering to their "on-the-go" lifestyle and helping them feel the unique buzz of a new city depends upon a team of associates whose lifestyles and passions make them a great fit for the brand...Hourly payFull timeFlexible hours$23 per hour
...Restaurant Associates We have an opening for a full time RETAIL SUPERVISOR position. Location: Harry Potter Shop - 676 North... ...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing...Hourly payFull timePart timeLocal areaRemote workFlexible hours- ...that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the... ...creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our...Work at officeFlexible hoursShift workNight shiftWeekend workDay shift
$65k - $70k
The Crescent Hotels Group in Oak Brook, Illinois is seeking an Assistant F&B Manager to join their food and beverage management team. This role involves leading daily operations, inspiring a team, and creating exceptional dining experiences while ensuring high service standards...$27 per hour
...(2) or more years of housekeeping experience in a full-service hotel. Currently employed in a hospitality role. Industry experience... ..., including our signature Study accommodations, a 100-seat Restaurant/Gastropub, 4,700 SF of banquet/meeting space including a 2,500...Hourly payLocal areaShift workAfternoon shift$18.4 per hour
...Explore. as a part of our Security team in Grand Canyon National Park! Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud...Hourly payFull timeWork at officeShift workAfternoon shift$24 per hour
...Title : SLCT Supervisor - State and Lake Chicago Tavern, theWit Hotel Location : Chicago, IL 60601 Salary : $24.00 per hour The SLCT... ...Hotel’s hospitality standards. This role partners closely with restaurant leadership to lead the service team, uphold brand standards, and...Hourly payTemporary workWork at officeWorldwideFlexible hoursShift workDay shiftAfternoon shift- ...managing event execution. The ideal candidate will have 1-2 years of hospitality experience, strong leadership skills, and the ability to work flexible hours. This position offers a dynamic work environment within a prestigious hotel chain. #J-18808-Ljbffr VH HospitalityFlexible hours
$70k - $72k
...Group of Companies is seeking a Sous Chef in Chicago, Illinois, to manage kitchen staff and oversee food production for the hotel’s restaurant and room service. You will ensure quality and safety standards, while promoting a collaborative work environment. The successful...- ...quality and cleanliness, and nurture a collaborative, high-performance kitchen culture. The ideal candidate has 3-5+ years in progressive kitchen roles, experience in top restaurants or luxury hotels, and a mastery of classical cooking techniques. #J-18808-Ljbffr The Lake
- HEI Hotels and Resorts is seeking a Sous Chef (OEM) for the CURRENT restaurant at The Wade hotel in Chicago, IL. Plan, produce, and present all hotel kitchen food to maintain quality, cost targets, and seasonal menus. Lead and develop kitchen staff, ensuring a safe, clean...Seasonal work
- The Marriott Chicago O'Hare is currently seeking an individual with previous experience in sales/catering to join our awesome team! Overall, hotel experience is preferred with Marriott Hotel systems understanding being advantageous. Overview: The Catering and Events Lead...Temporary workLive inWork at office
- ...talented Sous Chef (Back of House Supervisor) to elevate our restaurant experience. The role requires availability in mornings and evenings... ...Manager, follow recipes to maintain quality, and assist in catering events while upholding safety and cleanliness throughout the...Flexible hoursDay shiftAfternoon shift
$18.4 per hour
...Explore. as a part of our Lodging team in Grand Canyon National Park! Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud...Hourly payFull timeWork at officeShift workAfternoon shift- The Marriott Chicago O'Hare is seeking a Catering and Events Lead to join their team. The role involves providing vital administrative... ...coordinating events. Candidates should have at least one year of hotel administrative experience, preferably with familiarity in...
$22.5 per hour
...personality. Foodworks : A local-first dining platform that partners with independent restaurants to bring authentic, diverse flavors to onsite dining, creating community through food. Catering By Design : A luxury, full-service catering and event design company that...Hourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours
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