Sous Chef
Hop Social
Job Description
Job Description
Benefits:
- Referral program
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
- Monitor food preparation for quality and accuracy.
- Maintain food and labor cost goals.
- Ensure smooth timing of food preparation and delivery of food to guests.
- Facilitate communication between front of house and back of house.
- Paid Vacations
- Meal Discounts
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Disability Insurance
- Personal Days
- Bonus based on results
At Hop Social Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention. Who We Are:
The Hop Social brand continually strives to deliver high quality food and an outstanding dining experience in the Phoenix Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” We are a Company that values family and believes that you should be at your family events that are important to you. We demonstrate that in many ways, including the fact that our restaurants are not open on Thanksgiving or Christmas. Job Type: Full-time Experience level:
2 years Shift:
10 hour shift
8 hour shift
Day shift
Night shift Weekly day range:
Monday to Friday
Weekends as needed Work setting:
Bar
Fine dining restaurant Work Location: In person License/Certification:
- Food Handler Certification (Required)
Vacancy posted a month ago
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