EXECUTIVE SOUS CHEF (CORPORATE DINING) - NEW YORK NY
Compass Group
Position Title: EXECUTIVE SOUS CHEF (CORPORATE DINING) - NEW YORK NY Eurest Salary 85000 - 95000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most‑prestigious companies – in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales 4.5 million to 5.2 million. Key Responsibilities Coordinates activities of kitchen personnel engaged in preparation of food service Ensures that high quality food items are creatively prepared and presented in a cost effective manner Assists in all phases of planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Supervises co‑workers to ensure the cleanliness, organization, and overall sanitation of the kitchen Performs other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food Services Technology/Management/ or related field; or A.O.S. Degree in Culinary Arts with additional specialized training 3-5 years of relevant culinary experience Excellent interpersonal, customer service, and oral/written communication skills Knowledge of food cost and how it pertains to a kitchen, product and quality identification Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E‑mail and the Internet High volume, complex foodservice operations experience – highly desirable Institutional and batch cooking experiences helpful Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug‑free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr Compass Group, North America
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...Description Position Title: Sr. Sous Chef - Corporate Dining (NY) Salary: $80,000 - $90,000/ Yr.... ...corporate dining team in the heart of New York City as a Senior Sous Chef , where... ...focus on quality, innovation, and execution. The Senior Sous Chef serves as...Work at officeLocal areaRemote workFlexible hoursAfternoon shiftEarly shift$120k - $150k
...Job Description Job Description Position: Corporate / Head Pastry Chef Location: New York City, NY Compensation: $120K - $150K depending on experience... ...to balance large-scale production with refined execution. What you bring to the table: Advanced...Full timeWork experience placement- ...in award-winning restaurants, corporate cafes, hospitals, schools,... ...shape the industry and create new opportunities for innovation.... ...Job Summary Working as the Executive Chef, you will be responsible for... ...Chance Ordinance, and the New York Fair Chance Act. We encourage...Work at officeLocal areaFlexible hours
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...Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on... ...culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday–... ...with culinary and marketing teams on new programs and concepts. Assist with...Local areaMonday to FridayFlexible hoursAfternoon shift$70k - $90k
...headquartered in NYC and offer hybrid NY-based positions (four days/... ...a creative and motivated Executive Sous Chef who will primarily be... ...of innovative cuisine in a corporate dining setting. This role is based... ...package for employees. New York City: $70,000 - $90,000 A Day...Temporary workWork at officeLocal areaFlexible hours- Itlearn360 is seeking an Executive Sous Chef for Barbuto in New York, NY. This bustling restaurant serves California-inspired Italian dishes and is known... ...production. Candidates should have experience in fine dining and demonstrate strong leadership, organization, and...
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...Catering Sous Chef - Citi Field Home of the New York Mets Requisition #: 655820 Location: CORONA, NY, US, 11368 Career Area: Culinary Aramark Sports & Entertainment is seeking... ...for delivering an exceptional fan dining experience. The ballpark has now earned national...- Working as an Executive Chef , you are responsible for overseeing all culinary functions for law firm dining account in Manhattan. You will manage and lead a team of 20 associates... ...Purchases and manages inventory Rolls out new culinary programs in conjunction with the...
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