Senior Kitchen Manager - Lead High-Volume, Scratch Kitchen
The Cheesecake Factory
The Cheesecake Factory is seeking an experienced culinary leader to manage daily operations in a high-volume full-service restaurant. You will mentor a 30+ person kitchen team and drive excellence in scratch cooking, recipe integrity, and guest satisfaction. Reporting to the culinary leadership, you will oversee safety, quality, and financial performance, while building a positive culture that aligns with our Fortune 100 status and guest-focused experiences. #J-18808-Ljbffr The Cheesecake Factory
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