Kitchen Director: Lead High-Volume Event & Catering
$100k - $120kValid8 Financial, Inc.
Valid8 Financial, Inc. is seeking a Kitchen Director to lead the culinary program at Brooklyn Brewery's new flagship location in Williamsburg. This role involves managing operations across various service types, including public food service and private events. Ideal candidates have 5+ years of leadership experience in high-volume kitchens, strong operational skills, and a passion for creating exceptional guest experiences. A competitive salary range of $100,000 – $120,000 and benefits, including a 401(k) plan, are offered. #J-18808-Ljbffr Valid8 Financial, Inc.
$25 per hour
...associates at American Express in New York, NY. The role requires prior experience in cooking, hospitality, and leadership within a high-volume environment. Responsibilities include training staff, managing work schedules, and ensuring compliance with health and safety...SuggestedHourly payFull time- ...healthcare service provider is seeking a Cook Supervisor to lead the kitchen staff with strong communication and leadership skills. The ideal... ...standards. This position requires a commitment to quality service in a high-volume environment. #J-18808-Ljbffr M2 HEALTHCARE LTDSuggested
- ...quality standards, controlling costs, and ensuring compliance with sanitation regulations. Ideal candidates should have 3-5 years in high-volume culinary environments such as resorts or casinos, along with supervisory experience. The position offers competitive wages, paid...Suggested
$85k
A leading catering firm in New York seeks an experienced Catering Sales Manager to develop and... ...Responsibilities include overseeing the event planning process, managing client relationships... .... Candidates should have 2+ years in high-volume catering environments and possess...SuggestedBase plus commission- ...Foodstuff is a boutique catering and events company based in NYC’... ...we’ve partnered with leading luxury brands,... ...deliver everything from high-volume daily catering to large... ...role for a Culinary Director based in New York, NY... ...divisions, overseeing kitchen leadership,...SuggestedFull timeMonday to FridayWeekend workAfternoon shiftEarly shift
- The University of Georgia seeks a Banquets and Catering Manager for the Center for Continuing Education and Hotel. The role involves overseeing all banquet and catering operations, managing staff, ensuring customer service excellence, and maintaining financial oversight...Full time
$65k
...experienced food service professional with a passion for high-volume, a stickler for food safety, and a knack for... ...! What You'll Do: Manage All Front of House and Kitchen Activities Focus on the Food Cost Control Lead and Develop the Team Systems and Processes Merchandising...Hourly payLocal area$125k - $135k
Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience...- A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
$72k - $78k
Palma NYC in New York is searching for a Sous Chef to drive kitchen operations alongside the Executive Chef. This role requires 3+ years... ...include mentoring staff, assisting in menu development, and ensuring high standards of sanitation. The position offers a competitive...$300k
...Emergency Medicine Residency Program Director in New York. This role requires residency... ...certified in emergency medicine to lead a high-volume emergency department. The compensation... ...environment with advanced facilities catering to a large patient base. #J-18808-Ljbffr...- A leading food service company is seeking a Catering Manager in Canton, OH. This full-time role requires an energetic leader with 2+ years of operational management... ...opportunities. If you're passionate about delivering high-quality catering service, consider joining this...Full time
$300k
Overview Lead the Way: Associate EM Residency Program Director Needed in High-Volume ED with Top-notch Facilities and Competitive Compensation Responsibilities Serve as the Associate Emergency Medicine Residency Program Director at a full-service ED that provides 24-hour...$100k - $120k
Kitchen Director — Brooklyn Brewery (1 Wythe) Reports to: Senior Director... ...Kitchen Director will lead and build the culinary... ...public food service, private events, large‑scale catering, and collaborative guest... ...program will include a high‑volume pizza‑focused service...Hourly paySummer workSeasonal workFlexible hoursShift work- A hospitality company based in the United States is looking for a skilled Culinary Supervisor to support kitchen operations at Hotel Bardo Savannah. This role involves supervising kitchen staff, maintaining culinary standards, and ensuring efficiency during service. The...
- A prominent food service company in New Bloomfield, Pennsylvania, is seeking a Cook Supervisor to join their kitchen team at a correctional facility. The ideal candidate will have at least one year of culinary experience, a strong attention to detail, and the ability to...Full time
$22 per hour
A leading hospitality company is seeking a Lead Cook for their Darien Lake Amphitheater location. The successful candidate will oversee kitchen staff, ensure food quality and safety, and maintain a clean cooking environment. Applicants should have previous cooking experience...Hourly payPart timeFlexible hoursAfternoon shift$65k - $75k
...culinary team and oversee food preparation for its events. You will report to the Assistant Culinary Director and be instrumental in promoting farm-to-table cuisine... ...will possess at least five years of large-volume cooking experience, along with strong leadership and...Full time- ...esteemed liberal arts college in New York is seeking an Associate Director of Special Events to manage and execute over 30 annual events for the Office... ...with various teams, managing event logistics, and ensuring high-quality event delivery. This hybrid position requires...Work at office
- ...performance. Responsibilities include managing staff, inventory, and financial reporting. Ideal candidates have management experience in a high-volume restaurant setting, strong leadership skills, and knowledge of food safety standards. Flexible availability is a must. Join Onvo...Flexible hours
- A leading restaurant company in Idaho is seeking a Restaurant Manager to oversee operations and ensure a high-quality dining experience. Candidates should have at least 2 years of high-volume restaurant management experience, with strong business and guest experience skills...RelocationRelocation package
- Pilot Flying J is seeking experienced Restaurant General Managers to oversee their high-volume, quick-service restaurants in Georgia. Candidates should have 2-3 years of management experience in the retail or restaurant sector with a focus on financial results and P&L accountability...Traineeship
$65k - $70k
California Pizza Kitchen, Inc. is seeking a Restaurant Manager in New York to inspire a team focused on delivering... ...have at least two years of management experience in a high-volume restaurant. The role involves leading a people-first culture, managing financial objectives...$80k
...from a waitress staffing agency to the leading catering, events, and hospitality companies in the... ...industry best practices. We are seeking highly motivated and talented individuals to... ...are seeking a skilled and experienced Kitchen Manager to lead culinary operations at...Full timeFlexible hours$90k
...Hybrid Segment: Dining & Events Brand: Abigail-Kirsch... ..., enthusiastic catering sales manager to our Abigail... .... Field incoming leads, give preliminary price... ...liaison with client, kitchen, staff, and vendors.... ...experience overseeing high-volume food and beverage/catering...Full timeWork at officeFlexible hours- Compass Group, North America in New York, NY is seeking an Executive Chef to oversee kitchen operations and ensure a safe work environment. This role involves preparing meals, training staff, and maintaining inventory. The ideal candidate should have over 5 years of culinary...
- ...often (in days) to receive an alert: Catering Key Operations Manager- Corporate... ...Associates, the industry’s leading provider of dining and event catering for some of the nation's most... ...Ability to interact with a diverse and high-volume customer base in a friendly and efficient...Permanent employmentWork experience placementLocal areaRemote workFlexible hours
- A social enterprise in New York seeks a Food Warehouse/Inventory Manager to oversee inventory operations in support of high-volume food production. Key responsibilities include managing inventory systems, training staff, and collaborating with various teams. Ideal candidates...
- Career Group Events is seeking a Catering Supervisor for the Summer of Soccer in East Rutherford, NJ. This... ...in hospitality and the ability to lead food and beverage staff during events... ...professional appearance, and experience in high-volume environments. Flexible availability...Summer workFlexible hours
$80k - $90k
...Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums,... ...staff to deliver an exceptional guest experience in a high-volume restaurant setting. Key Responsibilities: *...Hourly payFull timeWork at officeLocal areaRemote workFlexible hoursShift work
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