Executive Chef: Lead a High-Volume Italian Kitchen
Maggiano's Little Italy
Maggiano's Little Italy in Atlanta is seeking an Executive Chef to lead the culinary team and maintain high food quality. In this role, you'll manage kitchen operations, recruit and train staff, and ensure that every dish meets our standards for taste and presentation. The ideal candidate has over 5 years of experience in a fast-paced environment, a mastery of Italian-American cuisine, and strong leadership skills. We offer competitive compensation, health benefits, and opportunities for career advancement. #J-18808-Ljbffr Maggiano's Little Italy
$100k - $110k
EXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000-$110,000 This is not a clipboard... ..., and thrives in a fast-paced, high-volume, creativity-driven kitchen. We’re seeking a passionate, highly creative Executive Chef to lead an energetic Mediterranean concept where...Kitchen$60k - $70k
...Atlanta, Georgia, is seeking a Sous Chef to work directly under the Executive Chef. The successful candidate... ...directing food preparation, supervising kitchen staff, and maintaining food... ...skills, and at least 1-3 years of high-volume kitchen experience, preferably with...Kitchen- North Italia is hiring a Sous Chef in Atlanta, GA, to lead a culinary team focused on delivering high-quality dishes from scratch. You'll manage shifts, ensure kitchen cleanliness, and contribute to financial... ...have 2+ years in high-volume culinary management and experience...KitchenShift work
$80k - $85k
Nbutexas, a family-oriented hospitality group, is seeking a hands-on Executive Chef to oversee culinary operations in Savannah, Georgia. This role involves active cooking and a strong kitchen presence, focusing on team development and operational excellence. The qualified...KitchenRelocation package- ...Entertainment in Atlanta is seeking a Sous Chef to create exceptional dining experiences... .... As a Sous Chef, you will manage kitchen operations, ensuring the quality, freshness... ...-3 years of supervisory experience in a high-volume environment and must possess current ServSafe...Kitchen
- ...Executive Chef Maggiano's Little Italy At Maggiano... ...Our scratch-made Italian-American classics... ...quality, driving kitchen performance, and inspiring... ...for chefs who lead with passion and... ...prep cooks into a high-performing team... ...experience in a high-volume, full-service...KitchenItalian language skillsWeekend workAfternoon shift
$60k - $70k
...Description DESCRIPTION: A high-volume, chef-driven Tex-Mex restaurant in... ...seeking a Sous Chef to help lead culinary operations in one... ...energetic, guest-forward kitchens. The concept pairs craveable... ...at scale. Reporting to the Executive Chef, the Sous Chef will manage...KitchenHourly payRelocationShift workNight shiftWeekend work- ...Center of Atlanta (MJCCA) is looking for a dynamic Executive Chef for Camp Barney Medintz, overseeing high-quality kosher meal preparation and managing a... ...requires proven leadership experience in a high-volume kitchen, along with strong organizational skills and a keen...KitchenSeasonal work
- ...Hospitality is seeking a passionate Executive Chef for 5Church in Atlanta, Georgia. In this role, you will lead a talented culinary team,... ...menus, and oversee daily kitchen operations. Ideal candidates... ...degree, proven experience in high-volume restaurants, and strong leadership...Kitchen
$65k - $70k
...organization in Atlanta, GA is seeking an experienced Sous Chef to oversee daily kitchen operations and staff. Responsibilities include... ...should have culinary training and extensive experience in a high-volume kitchen. Competitive salary of $65,000 - $70,000 with exceptional...Kitchen- Chuy's Restaurants located in Atlanta, Georgia is seeking a dedicated Restaurant Manager to lead operations and maintain high standards. You will be responsible for ensuring that guests have an enjoyable experience from start to finish. The ideal candidate will have at...Kitchen
- Omni Hotels & Resorts is seeking a Sous Chef for the Omni Hotel at The Battery Atlanta... ...should have 3-5 years of experience in high-volume Banquet operations and previous culinary... ...preferred. Responsibilities include managing kitchen tasks, communicating effectively with...Kitchen
- ...Hilton Atlanta is seeking a talented Sous Chef to lead their culinary team at Nest on Four.... ...experience and a strong background in high-volume hotel operations, specifically in a sports... .... The role involves assisting the Executive Chef, monitoring team performance, and...
- Fox Restaurant Co is hiring a Sous Chef in Atlanta, Georgia. This role requires 2+ years of high-volume restaurant management experience and focuses on creating memorable dining experiences. The position offers competitive pay and several employee benefits. Join a company...
- ...seeking a young ambitus Executive Chef, who loves cooking and... ...for food quality, the kitchens operational... .... You will train, and lead staff, ensuring they reflect... ...reflect the restaurants high standards. The ideal candidate... ...of fine dining Italian Cuisine Previous Chef...KitchenItalian language skillsTemporary workRelocation package
- Nbutexas in Atlanta is seeking a passionate Executive Chef to manage a high-volume Mediterranean kitchen. This hands-on role involves creating, evolving, and executing a seasonal menu focused on bold flavors and authenticity. The ideal candidate will have proven leadership...Kitchen
$110k - $125k
...Associates is looking for an Executive Chef for The Crossvines, located in... ...Maryland. You will shape and lead the culinary vision, creating... ...The role requires experience in high-volume culinary environments, fostering a collaborative kitchen culture, and maintaining exceptional...KitchenSeasonal work- A vibrant restaurant in Atlanta is seeking an Executive Sous Chef to oversee daily kitchen operations and ensure high culinary standards. Ideal candidates should have... ...includes managing budgets, staff scheduling, and leading a cohesive team to deliver exceptional service....Kitchen
$100k - $110k
Hillstone Restaurant Group is seeking a skilled Culinary Manager to oversee daily kitchen operations and lead a team of culinary professionals. The ideal candidate will ensure top-quality dish preparation, manage costs, and maintain a collaborative work environment. The...Kitchen- A luxury hotel in Atlanta is seeking a Banquet Sous Chef to oversee culinary operations according to high standards. Responsibilities include managing kitchen efficiency, ensuring compliance with health regulations, and collaborating on menu development. Ideal candidates...Kitchen
- Compass Group USA is seeking an Executive Chef for a corporate dining account in Fayetteville, GA. This role involves overseeing kitchen operations, menu planning, and maintaining culinary excellence in a high-volume environment. The ideal candidate will have over 5 years...Kitchen
- ...Hospitality Enterprises is seeking an experienced Executive Chef to lead the culinary team in Atlanta, Georgia. The... ...years of culinary leadership experience in high-volume environments. Responsibilities include leading kitchen operations, menu development, and managing food...Kitchen
- ...Job Description We are seeking a talented and driven Executive Chef to lead our kitchen operations and elevate our culinary program. The ideal... ...food, creative with menus, and confident in managing a high-volume kitchen while maintaining exceptional quality and consistency...Kitchen
- ...Job Description Job Description Executive Chef (Seasonal Summer Camp – Kosher Kitchen) Camp Barney Medintz – Cleveland, GA (Open to Candidates... ...Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant summer camp community...KitchenFull timeSummer workSeasonal workShift work
- ...and experienced Sous Chef candidates to join our... ...guest experiences. Our kitchens specialize in: •... ...Pricci – Contemporary Italian • “Atlanta’s Top 25... ...Mentorship from industry-leading chefs and operators •... ...Opportunities across multiple high-profile concepts...KitchenItalian language skillsLocal area
$90k
...time Description EXECUTIVE SOUS CHEF Piedmont Driving... ...hands-on leadership to kitchen, stewarding, and... ...and uphold the club's high culinary standards, all... ...WHAT YOU'LL DO • Lead and supervise culinary... ...multi-outlet or high-volume food service operations...KitchenWeekly payFull timeShift work$70k - $80k
...Description Position Title: EXECUTIVE CHEF- ATLANTA, GA Salary: $70... ...Our company is innovative, high performing and fast growing.... ...responsible for overseeing kitchen operations while maintaining... ...catering experience a plus ~ High volume, complex foodservice...KitchenWork at officeLocal areaRemote workFlexible hours- ...focused Manager to help lead one of our award-... ...management experience in a high-end, full-service restaurant... .... Many of our Top Chef's shaped their careers... ...professional European style kitchens where you will be... ...accolades. Pricci -- Italian Kyma -- Greek Mediterranean...KitchenItalian language skillsImmediate start
- Compass Group, North America, is seeking an Executive Chef in Atlanta to lead culinary operations at a 100-bed hospital. This role offers an outstanding... ...to enter healthcare. Responsibilities include overseeing kitchen operations, food quality, patient dining, and team...Kitchen
$14 - $16 per hour
...how we treat and serve one another in the kitchen – with dignity, respect, and care. We... ...joining us! No. 246 is an old-school, Italian dining scene in the heart of downtown Decatur... ...operating a dish machine in a high-volume restaurant is preferred. Apply today and...KitchenItalian language skills
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