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Commis I Line Cook - HACCP & High-Volume Prep

FONTAINEBLEAU

FONTAINEBLEAU in Miami Beach is seeking a culinary assistant to support the Chef de Partie in daily kitchen operations. You will help maintain cleanliness, prepare ingredients, and follow HACCP guidelines to ensure food safety. The ideal candidate has a high school diploma, culinary training is preferred, and must have knowledge of kitchen operations. A competitive hourly wage and full benefits package are provided. #J-18808-Ljbffr FONTAINEBLEAU

Vacancy posted 6 hours ago
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