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Junior Line Cook | Demi Chef de Partie - Fine Dining Prep

GAIA USA LLC

GAIA USA LLC in Miami Beach is seeking a Demi Chef de Partie/Junior Line Cook to support culinary operations while maintaining high standards of food quality and safety. This role involves assisting the Chef de Partie with mise en place and cooking menu items according to recipes and guidelines. Ideal candidates will have at least one year of experience in a professional kitchen and a diploma in Culinary Arts. The position requires strong teamwork, attention to detail, and the ability to work in a fast-paced environment. #J-18808-Ljbffr GAIA USA LLC

Vacancy posted 4 days ago
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