Pastry Sous Chef — Lead High-Volume Fine Dining Team
Major Food Brand
A leading food brand in Miami Beach is seeking an experienced Pastry Sous Chef who will be responsible for creating and preparing pastry items and overseeing kitchen staff. The ideal candidate will have a culinary diploma focused on pastry arts and strong communication skills. This position offers competitive salary, comprehensive insurance, and various growth opportunities within the company, emphasizing a positive work environment and professional development. #J-18808-Ljbffr Major Food Brand
Vacancy posted 3 days ago
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