Head Chef - Italian Kitchen Leader & Menu Producer
The Commissary
The Commissary in San Francisco is seeking a Head Chef to lead the kitchen for Il Parco. This role requires a disciplined, creative, and responsible leader with a strong focus on teamwork and food safety. Major responsibilities include executing food production, managing staff schedules, and handling inventory. Ideal candidates should have experience with specialized kitchen equipment and possess strong conflict resolution skills. Join a dynamic team dedicated to delivering exceptional culinary experiences. #J-18808-Ljbffr The Commissary
$100k - $120k
A leading hospitality firm in Berkeley is seeking an experienced Executive Chef to oversee kitchen operations and menu development. You will lead the culinary team, ensuring high food quality and safety standards while creating innovative seasonal menus. The role offers...SuggestedFull time- Willow Tree Recruiting is seeking a passionate Sous Chef for an upscale Italian restaurant in San Francisco. The ideal candidate will have 2+ years of experience and a strong passion for food and hospitality. This award-winning restaurant group emphasizes teamwork and quality...Italian language skills
- Flik Hospitality Group is seeking a Sous Chef I in San Francisco, California. This role requires overseeing culinary functions and assisting... ...management-level skills, and be proficient in cost control and menu planning. The job offers comprehensive benefits including medical...Suggested
$105.6k - $186.6k
...Assists in supervising all kitchen areas to ensure a... ...high quality product is produced. Responsible for guiding... ...Provides direction for menu development. Monitors... ...with the Banquet Chef and Catering department... ...beginning in 1906 under the Italian CIGA brand a collection...Italian language skillsLocal areaRemote workFlexible hours$69k - $86.25k
Grand Hyatt at SFO is seeking a talented Sous Chef to join the culinary leadership team at Quail & Crane, the hotel’s signature fine dining... ...has experience in fine dining and luxury settings, creativity in menu design, and strong leadership skills. The position offers a...Suggested- ...Main Duties Organization and management of the kitchen of the Consul General’s official residence; Preparation of meals in various formats... ...in various kitchen positions; Knowledge of appellations for menu creation; Experience in logistics, team management, and inventory...
$80k - $100k
...Hospitality is looking for its new Chef! We are looking for a hands‑on culinary leader with a strong foundation in authentic Italian cuisine and the ability to... ...What You’ll Do Lead daily kitchen operations with... ...Opportunity for creative input and menu development About Us Mint...Italian language skillsCasual workWork at office- Marriott International is seeking a seasoned culinary leader to supervise all kitchen operations across banquets, room service, restaurants, bar/lounge, and the employee cafeteria. You will guide staff, maintain safety and sanitation, and deliver high‑quality product while...
$70.3k - $80k
...Restaurant Picco as a Sous Chef and take the next step... ...knit, high performance kitchen culture. We re looking... ...Reyes, contributing to menu development, leading... ...celebrate California and Italian influences. Our warm... ...You'll Do:Support the Head Chef in menu development...Italian language skillsSeasonal work- ...worldwide. Role Description The Executive Sous Chef is a full‑time, on‑site role based in the... ...‑day responsibilities include supervising kitchen staff, coordinating production schedules,... ...kitchen environment. Experience in menu planning, recipe development, and adapting...Full timeLocal areaWorldwideFlexible hours
- MXB Battery Operations LP is seeking a Banquet Sous Chef in San Francisco, CA, to manage kitchen operations and supervise food planning and production for private events. The ideal candidate must have at least five years of Sous Chef experience, a culinary degree, and...
- ...Position Summary Off the Grid’s Catering Event Producer is a full‑time role focused on the client... ...completion, and reports directly to the Head of Operations. How This Role Relates to... .... Manage resources, staffing, signage, menu development, décor, permitting, food &...Full timeTemporary workFor contractorsNight shift
- ...Clementina • Feeding Italian Hospitality Our Values – Authenticity | Leadership | Hospitality | Ownership At Clementina , we value authenticity... ...needed. Product Knowledge Maintain full knowledge of the food menu, specials, beverages, wines by the glass, and bottle selections....Italian language skillsFull timeLocal area
- ...Hyatt Hotels Corporation is seeking a talented Sous Chef to join the culinary team at Quail & Crane in San Francisco. This role involves supporting the Executive Chef in daily operations and maintaining high culinary standards. The ideal candidate should have experience...Live inNight shift
- HARRIS RESTAURANT in San Francisco is seeking a dedicated Sous Chef to support the Executive Chef in overseeing daily kitchen operations. In this full-time, on-site role, you will ensure food preparation, cooking, and plating adhere to high standards, whilst leading a...Full timeWeekend workAfternoon shift
- The Wikimedia Foundation is seeking a linguist to translate English content into Italian for our fundraising campaigns and to proofread email, banner, and donor‑facing material. The role involves reviewing translation edits and ensuring accuracy before publication. Ideal...Italian language skillsRemote jobFlexible hours
- Wikimedia Foundation is seeking Italian translators for remote, contract work to translate organizational materials from English into Italian. You can select translation projects based on availability; projects are paid per page translated and completed within set timelines...Italian language skillsRemote jobContract work
- ...You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality... ...fixing them fast Partner with Shift Leaders and Managers to uphold food safety,... ...peers and getting them excited about new menu launches Have experience in high-volume...Full timePart timeCasual workLocal areaShift workEarly shift
- ...The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost... ...menus. Design and employee cafeteria rotating menu and oversee cafeteria operations. Assess food...Local areaImmediate startShift work
- ...are seeking a highly accomplished Executive Chef to lead and inspire a dynamic culinary... ...an ideal opportunity for a proven culinary leader who has excelled as an Executive Chef in high... ...of food trends, culinary innovation, menu development, and guest engagement strategies...Work at officeLocal areaRemote workFlexible hours
- ...compliance with the national programs such as Menu Program, Approved Product List and... ...coach workers in the daily operation of the kitchen to ensure quality and timeliness of product... ...best practices to General Manager, Regional Chef and/or VP Food & Beverage to help improve...Temporary workLocal areaNight shiftWeekend work
$135k - $145k
...relationships. We are seeking an Executive Chef- Rotunda at Neiman Marcus San Francisco... ...daily detailing specials, soups, and daily menu items Work with front-of-house staff to complete... ...and soups by instructing designated kitchen stations on roles Work with supervisor to...Hourly payFull timeSeasonal workLocal areaRemote workWeekend workAfternoon shift- ...restaurant in San Francisco is seeking an Asian Fusion Chef to create and elevate their unique menu. The ideal candidate will have professional culinary... ...collaborating with management on menu expansion, and leading kitchen staff in maintaining presentation standards. Join a...
- Executive Sous Chef - San Ho Won, San Francisco, CA SAN HO WON is a... ...Executive Sous Chef to join our kitchen team! Please apply with a... ...over solid lychee wood charcoal produced specifically for SAN HO WON. The other items on our menu are rooted in home cooking and...Local area
- gategourmet is looking for an Executive Sous Chef based in the San Francisco Bay Area to... ..., you will assist the Executive Chef with menu planning and execution in compliance with... ...Your responsibilities include supervising kitchen staff, ensuring food quality and safety, managing...Full time
- ...SHOGUN PIZZA, a Japanese‑style pizza restaurant, and at dadada_, an Italian‑cafe‑style restaurant in Toyama. SHOGUN PIZZA Japanese artisans... ...Plating, preparations, and dish mise en place Drinks menu creation In‑house cleaning and preparation Staff training support...Italian language skillsFull time
- ...part of Passione Brands, a family of Italian restaurants and food producers rooted in authenticity, quality,... ...Position Overview We are seeking a Sous Chef / Kitchen Lead to join our culinary team in... .... Maintain consistent execution of menu items, including pizza, pasta, and...Italian language skillsHourly payFull timePart timeNight shiftWeekend work
- ...Montesacro SOMA is looking for its next leader. Since 2015, Montesacro has brought... ...expectations while providing authentic Italian hospitality. List of duties include but... ...addressed, bad and good. Check with the Chef or kitchen manager for 86’s or specials of the day...Italian language skills
- ...Executive Chef - Modern Classic Italian - Michelin Style - South Bay We are looking for a passionate... ...your signature. We want a cowboy in the kitchen that can lead their team to culinary... ...concept and your kitchen. We want a leader that has a solid inner-core to stand...Italian language skillsFull time
- ...Quince – Sous Chef About Quince Quince is a three-Michelin-... ...California cuisine grounded in Italian and French culinary traditions... ...Sous Chef is a key member of the kitchen leadership team, responsible... ...Development Participate in menu development, tastings, and...Italian language skillsFull timeLocal areaRelocation package
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