Sous Chef — Lead Kitchen & Menu Design (Salary 71k-78k)
BIX
Bix Restaurant in San Francisco is seeking a skilled Sous-Chef to join our team. You will contribute to menu design, lead kitchen operations, and ensure top-quality plates that reflect our Modern San Francisco cuisine. Ideal candidates have 1–2 years as a Sous Chef, strong leadership, and a solid grasp of cooking methods, equipment, and safety standards. This is a full-time, on-site role with opportunities for growth within our dedicated culinary team. #J-18808-Ljbffr BIX
Vacancy posted 2 days ago
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