Education Division Executive Chef - Culinary Leadership
AVI Foodsystems
AVI Foodsystems is seeking a Division Executive Chef to lead culinary operations within the Education Division. This full-time role encompasses culinary leadership, operational support, and training initiatives across various locations. Ideal candidates will demonstrate executive chef experience, creativity in food programs, and exceptional leadership skills. The position involves overseeing high-volume food service operations and ensuring compliance with safety and sanitation standards. Benefits include competitive compensation, healthcare, and paid vacations. #J-18808-Ljbffr AVI Foodsystems
Vacancy posted 2 days ago
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