Restaurant General Manager

About the job Restaurant General Manager Pure Grit, a new vegan BBQ fast casual restaurant, is looking for a General Manager to open, and manage its first restaurant in New York City. Here are some of the exciting things we are looking for … An entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-growth restaurant group. Hands on! The role requires active participation in the front of the house, with guests, and in the kitchen working alongside your team every day. Being an integral part of a mission to deliver a truly unique vegan experience to our guests, and share that passion with the team and our guests daily. Developing and leading dynamic and diverse teams. Driven by clear expectations, and following established people, sales and profit processes, with the support and guidance from an engaged founder and operations team. Motivating teams by driving sales through creative merchandising tactics and involving them in inspirational campaigns. Utilizing and analyzing metrics, trends, and numbers to make decisions to drive your business. Enjoy working in a supportive and collaborative environment that values and solicits open and honest top to bottom communication. We are offering a Competitive annual salary, additional bonus based on sales growth Medical, dental, and vision insurance on a national PPO network with company premium contributions Opportunities for growth in a growing company devita.hancock.hospitality+candidate+View email address on click.appcast.io #J-18808-Ljbffr DeVita & Hancock Hospitality