Sous Chef
Gordon Ramsay Burger - Boston
Forget everything you thought you knew about burgers, fries and shakes. Gordon Ramsay Burger Boston, a premium casual restaurant, isinspired by the Michelin-starred chef and television personality Gordon Ramsay and his global travels. This two-story location, complete with roof-top views of the city,sits parallel tothe Boston Public Marketwhere guests come for the Hell's Kitchen Burger, and stay for the Sticky Toffee Shake, Hellfire Chicken Wings and Kettle Chip Nachos. We are now seeking an experienced Sous Chef to join our back-of-house operations. The Sous Chef must have: The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards Previous experience as an Sous Chef within a fast casual restaurant Previous experience as a Sous Chef within a quality high volume restaurant A keen eye for detail to ensure delivery of the Gordon Ramsay standard of food quality at all times A proven track record of recruiting, developing, motivating and retaining a high performing kitchen team A strong personality, with confidence and enthusiasm to lead the team in the day to day running of the kitchen Exceptional communication skills – verbal and written – to ensure clear communication with all stakeholders Ability to multitask and effectively manage relationships at all levels Key Accountabilities: Be responsible for effectiveexecution of all dishes, whilst ensuring consistent presentation andguestsatisfaction in a lively restaurant and bar, interacting with guests and making each visit a memorable one! Being the key leader of the kitchen, effectively managing the team and driving food quality and standards Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention Responsible for the overall compliance of Health & Safety, and Food Safety to both statutory, and Gordon Ramsay Restaurants standards Ensuring the supply chain and stock control is effectively managed and controlled in keeping with the concept and in line with Gordon Ramsay Restaurant standards Effective management of the food margin within the targets set Effectively coordinate, control and manage all resources and commercials to deliver all targets of the P&L What’s in it for you: Competitive salary 401 (k) Insurance – Medical, Dental & Vision Flex Time Employee Assistance Program offering counseling, assistance for personal, financial, and legal issues, self-help resource benefits, personal and professional coaching, wellness benefits, and much more! Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic staff discount in US & UK restaurants Discount for your Friends & Family in all US & UK Restaurants We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process. At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront. We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr Gordon Ramsay Burger - Boston
$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...SuggestedTemporary workFlexible hoursShift work- ...of stunning event spaces, signature dining experiences and a reimagined front entrance on Newbury Street. Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to...SuggestedLocal areaImmediate startWorldwideShift work
- ...catering for businesses and family events, plus house-made pastries and desserts. The Role We're looking for an experienced Executive Sous Chef to lead our Café Kitchen. Reporting to the Executive Chef, you'll own the day-to-day operations of the cafe kitchen and help us...SuggestedFull timeSeasonal workMonday to FridayShift workWeekend work
- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....SuggestedWeekend work
$29.19 - $31.25 per hour
**Additional Information** Flexible to work Day, Evening shifts including weekends **Job Number** 26101286 **Job Category** Food and Beverage & Culinary **Location** 296 State St, Boston, Massachusetts, United States, 02109 VIEW ON MAP ( **Schedule** Full Time **Located...Hourly payFull timeWork experience placementRemote workFlexible hoursShift workDay shiftAfternoon shift- Job Description Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...Shift work
- ...Sous Chef Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us! Sous Chef Benefits Paid vacation Competitive dining stipend Employer-sponsored health Sous Chef Requirements and Responsibilities...Local area
$70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... ...assembling a talented opening team in our new home. Who you are: The Sous Chef works closely with the Executive Chef to maintain the...Hourly payFlexible hours- ...Sous Chef Leadership The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef’s absence, the Sous Chef is directly...Hourly payLocal areaShift work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...Ci Siamo Boston, from Union Square Hospitality Group, is assembling an opening culinary team at Commonwealth Pier in Seaport. The Sous Chef works closely with the Executive Chef to uphold Michelin-level standards and lead Line Cooks, Prep Cooks, and hourly staff, ensuring...Hourly pay
- ...Swissport, a global aviation services leader, seeks a motivated Sous Chef to support daily culinary operations in our premium airport lounge. You will assist the Chef, prepare high-quality foods on-site, and ensure consistency with brand and safety standards. You will...
- ...Blondie's in Boston is hiring a Sous Chef to oversee kitchen operations, assist the Head Chef, and ensure food quality and profitability. The ideal candidate will have a minimum of 3 years experience in a professional kitchen, strong communication skills, and Food Safe...Weekend workAfternoon shift
- ...As a Zuma Sous Chef, you are responsible for supporting the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests. You will collaborate...Local areaWork from homeWorldwideFlexible hoursAfternoon shift
$65k - $75k
Moona, meaning “storing/preserving” or “pantry” in Arabic, is a modern Middle Eastern restaurant focused on sourcing and preserving the best ingredients to enjoy in our cuisine year-round. Toasting spices, sourcing the best orange blossom water, tahini, pomegranate molasses...Seasonal workLocal areaShift work$55k - $75k
...joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate... ..., warmth, and commitment to excellence. We’re looking for a Sous Chef who leads from the line, sharpens the team, and keeps the kitchen...Shift workNight shift$24 - $29 per hour
...Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...Hourly payWeekly payLocal areaImmediate startShift work- ...Overview The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). They have the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and are...Work at officeLocal areaShift workAfternoon shift
$28 - $33 per hour
...Eurest in Medford, MA is seeking a full-time Sous Chef to support the Executive Chef and lead kitchen operations. The role involves cooking, coordinating cooks and food-service staff, and ensuring smooth kitchen execution. Applicants should have catering experience. The...Hourly payFull timeMonday to Friday$30 - $32 per hour
...Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation Data COMPENSATION: The hourly rate or salary range for this position is $30.00 to $32.00. If both numbers...Hourly payAfternoon shift$32 - $37 per hour
...Job Description The Hourly Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment...Hourly pay- ...DO & CO is seeking an Indian Cuisine Sous Chef in Boston to lead flavor-forward concepts and menu evolution. You will craft vibrant dishes, from curries to biryanis, while mastering authentic techniques and maintaining DO & CO quality in a high-volume setting. The role...
$67k
...Description Lehrhaus: A Jewish Tavern & House of Learning is looking for a talented, passionate, and organized Lead Sous Chef with great leadership skills to join their team. The Lead Sous Chef will oversee the day-to-day operations of the line. Responsibilities include...Night shift$56.8k - $76.7k
...The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at TD Garden in Boston, Massachusetts. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality...Local areaFlexible hoursShift workWeekend workAfternoon shift$55k - $65k
...Overview We’re seeking passionate Sous Chefs to join our team in the Lakes Region of New Hampshire. In this leadership role, you’ll inspire the kitchen team, ensure smooth daily operations in the absence of the Chef, and help deliver exceptional dining experience for...Full time- ...Ontario Trillium Foundation, located in Revere, MA, is seeking a dedicated Sous Chef to assist the Executive Chef in daily kitchen operations. This role requires leadership in managing kitchen staff and ensuring compliance with all health and safety regulations. A successful...
- ...Delaware North is seeking a Sous Chef to join our team at TD Garden in Boston, Massachusetts. In this role, you will supervise the culinary team, ensuring exceptional food quality and adherence to standards. The ideal candidate has at least 3 years of culinary experience...Relocation package
- ...,000-sq-ft of stunning event spaces, signature dining experiences and a reimagined front entrance on Newbury Street. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal...Local areaImmediate startWorldwideShift work
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