Culinary Lead: Executive Sous Chef & Menu Innovation
Arcis Golf
Arcis Golf is seeking a seasoned culinary leader to direct and coordinate activities of the culinary department at our clubs. You will lead the culinary team, uphold standards, and collaborate on menus and features to elevate guest experiences. The role involves supervising staff, achieving financial targets, and ensuring compliance with health and safety regulations across the kitchen. Occasional cross-department collaboration is required. #J-18808-Ljbffr Arcis Golf
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Culinary Lead: Executive Sous Chef & Menu Innovation in Tallahassee, FL vacancy
- Arbor Company in Florida is seeking an experienced culinary leader to direct daily kitchen operations, design menus for daily service and events, and ensure top plate presentation. You will manage prep and production, train staff, monitor par levels, and support budgeting...Suggested
- ...recognized as an innovator in the industry. Highgate... ...utilizes industry-leading proprietary... ...asset value. With an executive team consisting of... .... The Executive Sous Chef is responsible for... ...cafeteria rotating menu and oversee... ...3-year or 4-year culinary degree and at least...SuggestedFull timeTemporary workPart timeLocal areaImmediate start
- ...The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations across Hawks Cay Resort, ensuring... ...position in menu development, kitchen... ...special events Assist with leading kitchen operations... ...seasonal offerings, and innovative culinary concepts...SuggestedCasual workSeasonal workFlexible hours
EOS Hospitality LLC
Tallahassee, FL4 days ago - ...Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of... ...particularly as it relates to managing the culinary and stewarding staff, meeting food... ...Collaborate with others to develop new menu items, create and test recipes. Ensure...SuggestedWeekend work
Palm Beach Marriott Singer Island Beach Resort & Spa
Tallahassee, FL4 days ago $66.9k - $90.51k
...Executive Sous Chef Location: Islamorada, FL, 33036 Rich’s, also known as Rich Products Corporation... ...staffing, food production, purchasing, menu development, managing budget, and food... ...within the kitchen staff. Supervise culinary staff. Practice and oversee all...SuggestedLocal areaShift workRich Products
Tallahassee, FL2 days ago- ...values, and goals through: Innovative, Respect, Service-... ...time. The goal of the Executive Sous Chef is to work directly... ...maintain and improve the culinary operations. The ideal... ...and implement creative menu items that adhere to... ...evaluating and hiring Lead and coach the team towards...Hourly pay
- ...Responsibilities Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain... ...national programs such as Menu Program, Approved Product... ...the country. Our growing and innovative organization offers...Local areaNight shiftWeekend work
- ...Aramark Healthcare+ is seeking an experienced Executive Chef to support a healthcare operation in... ...Chef Managers as well as hourly culinary staff and is responsible for developing... ...culinary products in line with the daily menu Maintain integrity of the standard Aramark...Hourly payShift work
- Sous Chef The Sunny - Sunny Isles Beach, Florida Full-Time... ...for assisting the Executive Chef and the Assistant... ...and standards. Develop menu standards and maintain... ...years of experience within Culinary or a directly related operational... ...to successfully lead and mentor a team....Full timeTemporary workShift workNight shift
- American Cruise Lines is seeking an Executive Chef to lead the shipboard culinary team, plan and present regionally inspired dishes, and deliver exceptional guest service while traveling across America. You will mentor a galley crew, ensure top-tier taste and presentation...
$80k - $90k
...strong, practical experience Executive Chef to run the day-to-day operations... ...consideration a seasoned Sous Chef ready for the next step... ...Primary Job Duties: Oversee all culinary and operational functions to... ...presentation and special event/menu planning Manage, hire, train,...Local areaFlexible hoursNight shiftWeekend work- ...Resort, part of Pyramid Global Hospitality, is seeking an Executive Chef to lead culinary operations across restaurants, banquets, and employee dining... ..., and guest satisfaction while managing labor, costs, and menu development. The role requires five+ years of leadership...
- A private country club in Florida is seeking an Executive Sous Chef to manage all food service and kitchen operations. The ideal candidate will have excellent culinary and leadership skills and ensure high standards of food quality and sanitation. Responsibilities include...
- The Mina Group is seeking a hands‑on Sous Chef for Acqua Bistecca to lead daily kitchen operations, mentor... ...across services. You will balance execution with leadership, manage inventory and... ...satisfaction, staff development, and culinary excellence in a dynamic, high‑...
- Omni Amelia Island Resort & Spa seeks an experienced Sous Chef to lead culinary operations across our hotel outlets. You will supervise daily kitchen activities, manage food production, and ensure high quality and cost controls. The ideal candidate has 3+ years in kitchen...
- A culinary establishment in Tallahassee is seeking a motivated Sous Chef to assist the Executive Chef in kitchen operations. The role involves preparing diverse cuisines, managing staffing needs, and ensuring high standards in food quality and guest satisfaction. Previous...
- ...Island Resort & Spa, a premier oceanfront resort on Amelia Island, is seeking a Sous Chef to oversee kitchen operations and food production outlets. You will advise the Executive Chef, lead culinary and service teams, and ensure compliance with hygiene and cost-control...Work at office
- ...supervisor to assist in daily operations and ensure the highest quality meals in line with HRA standards. The role reports to the Executive Chef and may supervise other staff, including stepping in for the Executive Chef when needed. The position emphasizes meal...
- Hilton is seeking a Sous Chef in Florida to lead daily kitchen operations and deliver exceptional hospitality. You will coach staff, manage production... ...sanitation standards. This role anchors a guest-focused culinary program within a premier hospitality brand. #J-18808-...
- Acqua Bistecca in Florida seeks a Sous Chef to lead daily kitchen operations, coach line cooks, and ensure consistent quality, safety, and presentation. The role balances hands-on cooking with supervision to elevate service and team performance. The ideal candidate will...
- Vesta Property Services seeks a skilled Sous Chef to lead food preparation and ensure quality... ...supervise kitchen staff, assist in seasonal menu planning, and maintain inventory and... ...health codes, and coordinating with the Executive Chef and events teams to deliver superior...
- ...Resort & Spa, managed by Aimbridge Hospitality, is seeking an Executive Sous Chef to assist the Executive Chef in directing all food... ...progressive hotel kitchen experience with supervisory duties, a culinary degree or equivalent, and the ability to work a flexible schedule...Flexible hours
- ...Requisition ID: 3883 Are you a hands-on culinary leader who takes pride in quality,... ...foods crafted daily with care. Our Executive Chef / Kitchen Manager leads the heart of our Prepared Foods... ...approved vendors based on par levels and menu planning Maintain organized...Full timeFlexible hoursShift workAfternoon shiftEarly shift
4595 Food Market Corp dba Josephs Classic Market
Tallahassee, FL1 day ago - ...direction of the Creative Culinary Director, candidate is... ...established standards. Spearhead menu item changes based on... ...in conjunction with chef in an effort to remain... ...experience as a high end Sous Chef or restaurant Chef... ...skills. Has ability to lead and develop a cohesive culinary...Immediate start
Seminole Hard Rock Hotel & Casino Hollywood
Tallahassee, FL4 days ago $125k - $135k
...training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show... ...following safety & sanitation protocols. Leading Culinary Operation: Lead daily... ...displays. Provide direction on menu development based on product...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hoursCompass Group, North America
Tallahassee, FL3 days ago- ...Description The Sous Chef assists in leading daily culinary operations at Hawks Cay Resort, supporting the Executive Chef in delivering exceptional dining... ..., cost appropriate menu items based on market segments... ...Ability to create innovative, appropriate menu items for...Temporary workLocal areaFlexible hoursShift workAfternoon shift
EOS Hospitality LLC
Tallahassee, FL4 days ago - ...Description Sous Chef Palm House | Palm Beach, Florida Everyone Belongs at Palm... ...seeking a Sous Chef to support the Executive Chef in leading daily culinary operations and delivering a consistent... ...and service teams. Support menu development, recipe testing, and seasonal...Seasonal workShift workAfternoon shiftEarly shift
Palm House
Tallahassee, FL1 day ago - ...professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and... ...Difference You will complete proper menu preparation for all allergy and... ...; prepare and lead the culinary team through multiple internal inspections...ApprenticeshipImmediate startFree visa
The Walt Disney Company
Tallahassee, FL3 days ago - ...you thrive on teamwork, innovation, and excellence, Le Mé... ...and passionate culinary professional with a flair... ...our team as a Banquet Sous Chef and showcase your creativity... ..., you will assist the Executive Chef in planning,... ...the Executive Chef in menu planning and recipe development...
Le Meridien Dania Beach at Fort Lauderdale Airport
Tallahassee, FL6 hours ago - ...solutions for commercial assets and vehicles. Leveraging leading-edge technology and focusing on innovation, IAA’s unique platform facilitates the marketing and... ...and manages a team of accounting specialist in the execution of department and company goals (non-people...Full timePart time
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Culinary Lead: Executive Sous Chef & Menu Innovation. Be the first to apply!
Related searches
- hotel executive chef Tallahassee, FL
- chef de cuisine Tallahassee, FL
- head chef Tallahassee, FL
- executive chef Tallahassee, FL
- sou chef Tallahassee, FL
- sous chef Tallahassee, FL
- director of culinary Tallahassee, FL
- culinary degree Tallahassee, FL
- culinary Tallahassee, FL
- culinary services director Tallahassee, FL