Lead Sous Chef - High-Volume Kitchen & Benefits
Culinary Dropout
Culinary Dropout in Scottsdale is hiring a Sous Chef to lead daily kitchen operations and ensure exceptional guest experiences. This role requires strong leadership, oversight of high-volume service, and collaboration with culinary teams to maintain quality and standards. The position offers competitive compensation, benefits eligibility, and opportunities to contribute to a dynamic, fast-paced dining concept within Fox Restaurant Concepts. #J-18808-Ljbffr Culinary Dropout
Vacancy posted 3 days ago
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