Sous Chef - Rugby Grille
$52k - $60kKids for the Future
Location: 100 Townsend Street, Birmingham, MI, 48009, United States Base Pay: $52,000.00 - $60,000.00 / Year Job Category: Culinary, Restaurant, Chef Employee Type: Regular Full Time Description
RESPONSIBILITIES:
Assist in daily special and menu development. Attend pre-shift briefings with the FOH staff and managers. Check and requisition a produce items that are needed for the day and following days business. Control the production/waste, ensure that foods are labeled, dated and rotated (NO EXCEPTIONS) Ensure that the stewarding department is stocked with the necessary equipment to carry out their jobs. Ensure that you have a copy of the reservation sheet from the Hostess before the start of service. Expedite lunch and/or dinner service as needed. Hold a start of the day shift meeting with their respective employees to go over the previous day’s business and the forth-coming days requirements or special requests. Inspect the cooler and stations daily to ensure that all sanitation, storage procedures are being adhered to. Inspect the line to ensure that the proper mise en place is on hand before the start of service, coach employees that do not meet the required standards. Insure that all recipes are current to menu items and are all being followed in weights and methods of preparation. Meets daily with Executive Sous Chef and Chef de Cuisine to discuss the daily business needs. Reports broken or malfunctioning equipment to Executive Sous Chef, or in his/her absence, to Engineering department. Responsible for reporting to the logbook the notable aspects of the shift.SKILLS
2-3 years of experience in a line cook position preferred. Culinary Degree preferred. High school graduate. Requires ability to communicate professionally with co-workers and guests. Requires knowledge of food production, storage/handling techniques, and commercial use culinary equipment.BENEFITS
Success Coach every Thursday Fifty percent off your restaurant bill for up to six guests 401 (k) Discounted Bus Passes PTO Program & so much more!WORKING CONDITIONS
Requires ability to lift 20-50 pounds frequently; up to 100 pounds infrequently. Requires full mobility for entire duration of shift. Varying environmentally controlled temperatures from kitchen area and coolers The Townsend Hotel provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. All employment is decided on the basis of qualifications, merit, and business need. This policy applies to all terms and conditions of employment. #J-18808-Ljbffr Kids for the FutureVacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Sous Chef - Rugby Grille in Birmingham, MI vacancy
$22 per hour
...Merrill sets the stage for unforgettable moments in an energetic, upscale environment.POSITION SUMMARYWe are seeking a highly skilled Grill cook in a high-volume, upscale kitchen. This role sets the standard for speed, consistency, and precise timing—ensuring every plate...SuggestedHourly payShift workNight shift220 MERRILL
Birmingham, MIa month ago$16 - $20 per hour
...Description Salary: $16 - $20 DOE Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in ovens, grills, fryers, and a variety of other kitchen equipment. Assumes 100% responsibility for the quality of products served. Knows and...SuggestedQuality Kosher Catering
Oak Park, MI2 days ago- ...Sous Chef For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible... ...Retirement Plus Benefits Darden Employee Stock Purchase program Discount program for 1,000 of merchants The Capital GrilleSuggestedTemporary workFlexible hours
- ...established restaurant group ~401k, Health, and Dental ~ PTO, Sick Days ~ Family management atmosphere ~ Above-average salary Sous Chef /Expo Job Description We are seeking a skilled and experienced Sous chef to join our team. The ideal candidate will have a...SuggestedCasual workImmediate startFlexible hoursShift workNight shift
Goodwin Recruiting
Birmingham, MIa month ago $65k - $78k
...Job Description Job Description Sous Chef / Culinary Team Member Upscale / Fine Dining Restaurant – Birmingham / Bloomfield Hills, MI Area We are an established upscale restaurant in the Birmingham / Bloomfield Hills area seeking experienced culinary professionals...SuggestedPermanent employmentFull timeHarper Associates
Birmingham, MI2 days ago$16 per hour
We are hiring immediately for part time GRILL COOK positions. Address: Henry Ford Providence Hospital - 16001 West 9 Mile Road, Southfield, MI 48075. Note: online applications accepted only. Schedule: Part time schedule; Monday through Friday, hours may vary. Weekends...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work- Job Description Job Description Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns...Seasonal work
Crescent Hotels & Resorts LLC
Bloomfield Hills, MI21 days ago $65k - $74k
...unforgettable moments in an energetic, upscale environment.POSITION SUMMARY 220 Merrill is seeking a passionate and experienced Sous Chef to join our culinary team. This role is essential in maintaining the highest quality of food preparation and service across our...Seasonal workLocal areaNight shift220 MERRILL
Birmingham, MI5 days ago$65k - $74k
...sourcing, and a dining experience that is both memorable and timeless.POSITION SUMMARY Parc is seeking a passionate and experienced Sous Chef to join our culinary team. This role is essential in maintaining the highest quality of food preparation and service across our...Local areaTHE ELIA GROUP LLC
Birmingham, MI15 days ago- ...~ Health insurance ~ Paid time off ~ Tuition assistance ~ Vision insurance Nino Salvaggio is currently looking for a Sous Chef for our Commissary Troy location. RESPONSIBILITIES: Effectively direct and supervise all functions and activities of the department...Temporary workWork experience placementLocal areaFlexible hours
Nino Salvaggio International Marketplace
Troy, MI9 days ago - ...Sous Chef Position Latin dishes with faraway influences that are right at home right here. Oh, and tequila mezcal coffee, pastries and whatnot. As the only joint on this bustling multi-mile stretch of Big Beaver that's one-of-one Gran Castor has a certain obligation...Local areaShift work
- ...Employment is contingent upon a successful background check. Ready to be part of something special? Apply today! Description: The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. This...Full timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursShift workAfternoon shift
Plum Market
Bloomfield Hills, MIa month ago - 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
- Sous Chef Full Time Bloomfield Hills, MI, US 5 days ago Requisition ID: 1112 General Summary: The Sous Chef is responsible for the proper preparation of the planned meal in the absence of the Executive Chef and assists in the supervision of the employees. Primary Job...Full timeShift workAfternoon shift
- Job Summary The Sous Chef is the second‑in‑command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. This role supports the Team Leader and leads daily Back of House (BOH) operations, including prep, production, sanitation...Seasonal workWork at officeLocal areaShift workAfternoon shift
- A vibrant restaurant in Troy, Michigan is seeking a dedicated Sous Chef to oversee kitchen operations and ensure a quality dining experience. Responsibilities include training kitchen staff, managing supplies, and maintaining sanitation standards. Candidates should have...
- A neighborhood casual dining establishment in Birmingham is looking for a motivated Sous Chef. In this role, you will oversee the kitchen, train staff, ensure food safety, and maintain cleanliness standards while working as part of the management team. Suitable candidates...Casual work
- ...Job Description Job Description The Sous Chef will play a key role in supporting the kitchen operations of a small team specializing in traditional Mediterranean cuisine. This position focuses on ensuring high standards for food preparation, managing kitchen activities...
Shesh Besh Grill
West Bloomfield, MIa month ago - Plum Market is seeking a Sous Chef in Bloomfield Hills, Michigan, to assist in leading the Prepared Foods Department. This key role involves managing kitchen operations, ensuring food quality and safety, and training team members in a high-volume environment. The ideal...
- ...Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
- Title: Sous Chef - Bloomfield Hills Schools Requisition #: 643020 Location: Bloomfield Hills, MI, US, 48302 Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity...Flexible hours
- Kids for the Future in Birmingham, MI is seeking a full-time culinary professional to assist in menu development and daily kitchen operations. The role involves controlling food production and ensuring quality standards are met. Ideal candidates have a culinary degree and...Full time
- Cardinal Senior Living LLC is seeking a skilled Sous Chef in Bloomfield Hills, MI. The Sous Chef will oversee meal preparation and assist in the daily operations of the kitchen. Key responsibilities include ensuring quality standards, managing kitchen staff when the Executive...Full time
- ...the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Birmingham, MI4 days ago $18 - $21 per hour
.../hour We are currently looking for a passionate and skilled Assistant Pastry Chefto join our catering team. The Assistant Pastry Chef will be responsible for assisting the Executive Pastry Chef and Executive Chef in preparation, production, and execution of desserts...Night shiftWeekend workQuality Kosher Catering
Southfield, MI12 days ago- ...Job Description Job Description Position Title: SOUS CHEF - Pontiac, MI Pay Grade: 12 Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare...Hourly payWork at officeLocal areaRemote workFlexible hours
Morrison Healthcare
Pontiac, MI15 days ago $26 per hour
...Employee Assistance Program : Connecting our employees with resources for handling personal challenges S ummary of Duties of the Sous Chef The Sous Chef is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Sous...Daily paidFull timeTemporary workLocal areaRUG- GRACE MANAGEMENT INC
Sterling Heights, MI13 days ago$18 - $20 per hour
...maintain, and respect kitchen equipment, including smokers and grills A team-player attitude with a willingness to jump in where needed... ...with a positive atmosphere Learn from highly skilled chefs and expand your culinary knowledge Flexible schedule options,...Hourly payFull timePart timeCasual workImmediate startMonday to FridayFlexible hoursShift workNight shiftDay shift- ...Line Cook Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature... ...kitchen equipment. ~1 yr. previous kitchen / culinary / chef experience is preferred, but not required. ~ Experience and...Temporary workFlexible hoursShift work
- ...individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. Carrabba's Italian Grill
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Rugby Grille. Be the first to apply!
