Executive Sous Chef - Airline Catering Leader
gategroup
gategroup is seeking an Executive Sous Chef in San Francisco, CA. This role supports the Executive Chef in monitoring meal preparations for airline clients, leading kitchen teams to ensure quality and compliance with standards. Candidates should possess strong culinary skills, leadership abilities, and at least 7 years of experience in high-volume catering or restaurant environments. Benefits include competitive pay, employee discounts, and health plans. #J-18808-Ljbffr gategroup
Vacancy posted 14 hours ago
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