Sous Chef
$90k - $95k1 Hotels Group
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. If you're reading this, we're guessing you know your way around a kitchen. And if we're right, well, read on. We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here's the best part: you'll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. Treehouse Hotel Silicon Valley is a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. Inside Tip: Creativity, empathy and mad chopping skills go a very long way. About you Passionate about culinary arts and a minimum of 2 years of similar work experience. A post-secondary diploma or degree would be a plus. Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance. Excels at communication, both verbal and written. Is flexible and willing to meet the demands of a 24-hour operation. About us As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. $90,000 - $95,000 annually Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. Life at Starwood Hotels is based on a simple idea: the world is brimming with natural beauty, vivid splendor, and heartwarming whimsy-and we want to keep it that way. Our mission is to inspire others to do the same while crafting unique and evolved luxury experiences. We seek next-level talent with lots of heart and plenty of hustle, individuals who love to be of service, obsess over details, honor nature, aren't afraid to ask questions, have the confidence to share new ideas and the respect to listen to diverse worldviews. We care about who you are, how you treat others and what fires you up. Read on to learn more about our new opportunities, open now. #J-18808-Ljbffr 1 Hotels Group
- ...Atrium Hospitality is seeking a Sous Chef for our Norfolk dining operations. You will support the Executive Chef, lead a high-performing culinary team, and ensure forecasted needs, productivity goals, and cost controls are met. The role requires hands-on leadership and...Suggested
- ...The Alida in Savannah, GA is seeking an Executive Sous Chef to lead a busy, high-volume kitchen within our 173-room hotel. This role collaborates with the Executive Chef to design creative menus and maintain exceptional quality and presentation across all dishes. You will...Suggested
$67.5k - $75k
...Requisition ID: 1245 Salary Range: $67,500.00 To $75,000.00 Annually The award-winning Mission Yogurt, Inc. is looking for an Executive Sous Chef to join our team at Timberline Steaks & Grille, opening soon at Denver International Airport. The Executive Sous Chef supports the...SuggestedFull timeShift work- ...Las Vegas, NV – MGM Resorts International seeks a Restaurant Executive Sous Chef for CATCH at ARIA. Lead the culinary team, drive execution, and control labor, inventory, and costs while upholding quality and guest experience. You will develop talent, oversee daily kitchen...Suggested
- ## Executive Sous ChefApplylocations: Sesame Place Philadelphiatime type: Full timeposted on: Posted Todayjob requisition id: JR134495Join... ...opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! **What you get to...SuggestedWork at officeFlexible hoursWeekend workAfternoon shift
$85k - $95k
...Executive Sous Chef We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts...Full timeWork experience placementWork at officeLocal areaShift work$71k - $75k
## Executive Sous ChefApplyremote type: On-Sitelocations: Kimpton Brice Hotel - Savannah, GAtime type: Full timeposted on: Posted Todayjob... ...minimize liabilities and related expenses.* Assist the Executive Chef in the creation, costing and implementation of seasonal and...Temporary work$65k - $70k
...Eurest Position Title:EXECUTIVE SOUS CHEF-PHOENIX, AZ Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's...Work at officeLocal areaRemote workFlexible hours$96k - $155k
...and entertainment with a portfolio of legacy sports teams, exclusive entertainment productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the consistent execution of high quality food and service...Local areaFlexible hoursShift workNight shiftWeekend work$120k - $130k
...qualifications and other job-related reasons. Travel Required : No Description Essential Job Duties and Responsibilities Assist the Executive Chef in menu planning, development, and execution with a focus on seasonality, sustainability and innovation Ensure consistency in...Local areaFlexible hoursShift workAfternoon shift$55k - $65k
...We are now accepting applications for the following position: JUNIOR SOUS CHEF RESPONSIBILITIES INCLUDE: Prepare and cook a variety of dishes while ensuring high-quality standards are met. Collaborate with the Executive Chef to develop and update the menu, including creating...Flexible hoursShift workWeekend workAfternoon shift$32 per hour
...Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. What you’ll be doing Leading production for sauces, garnishes, vegetables and proteins Holding full ownership of labeling and organization...Hourly payWork at officeRelocation packageFlexible hours- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Pastry Sous Chef Charleston, SC, US Requisition ID: 2277 POSITION OBJECTIVE To produce and manage the production of cakes, pastries, garnishes, ice...Local area
$60k - $67k
...Illinois, United States of America Job Description We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Des Plaines, IL. About DO & CO: We have a passion for hospitality culinary delights on...Full timeShift workNight shiftWeekend work- ...Executive Sous Chef With Levy Salary: 85-95k Pay Grade: 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment...Work at officeLocal areaRemote workFlexible hours
- ## Executive Sous Chef Jia - Beau RivageApplylocations: Property - Beau Rivagetime type: Full timeposted on: Posted Todayjob requisition id: 278302Biloxi, Mississippi**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it would be like to work...Full timeAfternoon shift
$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...- Description The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary opportunity for the right individual...Flexible hours
- Description The Executive Sous Chef of Bellerive Country Club ("Bellerive") is responsible for supporting and overseeing food production across Bellerive's dining operations and events. Supervises Culinary Team Members and supports the execution of culinary concepts and...Casual work
$68k - $75k
...in eight countries (and counting). What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day operations of...Local areaFlexible hoursAfternoon shift- ...Colonial Country Club, located in Fort Myers, FL , is pleased to announce an excellent career opportunity for aFull-Time Executive Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...Temporary work
- ...show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Scope Scope: Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain established operational standards....Local areaNight shiftWeekend work
- We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. This is an opportunity to be at the forefront of the culinary scene, crafting unforgettable dishes and contributing...Work experience placementLocal areaNight shift
- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Sous Chef Full Time The Alida, Savannah, GA, US 30+ days ago Requisition ID: 6703 Alida Harper Fowlkes was a celebrated entrepreneur within...Full time
- Two blocks from the historic Santa Fe Plaza in downtown Santa Fe, our hotel is within walking distance of amazing cultural attractions like the Georgia O'Keeffe Museum, the Santa Fe Community Convention Center and fantastic shopping and dining venues. Job Description Supervise...Full time
- ...Jacksonville, Florida, United States of America Job Description SSA Group at Jacksonville Zoo & Gardens is looking for a talented Executive Sous Chef to join our team! Who are we : At SSA, we're Unapologetically Family — it's who we are and how we show up for each other, for our...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...programs. Job Description What You Will Do: Support the Executive Chef in hiring, training, and scheduling a high-performing culinary... ...consistency, and guest satisfaction. What We Are Looking For: 3-5 years of Sous Chef experience - You’ve got strong kitchen leadership skills and...Flexible hoursDay shift
- ...Graduate Hotels is seeking a dynamic, service-oriented Sous Chef to join our team. This role supports a hospitality culture that prioritizes guests and internal stakeholders, with a focus on excellence, integrity, and growth. As Sous Chef, you will lead kitchen operations...Flexible hours
$55.4k - $69.26k
...Concord Hospitality is hiring a Sous Chef at Hyatt House Jersey City, One Exchange Place, Jersey City, NJ 07302, USA. The roll includes training, scheduling, team leadership, and ensuring high-quality food served across outlets. Eligible for a comprehensive benefits package...Full time$2,120 per week
.... No matter what your job is, you play an essential role in providing warm and friendly hospitality to our guests! We’re hiring a Sous Chef to Live. Work. Explore. just one mile from the entrance to the iconic south rim of Grand Canyon National Park! Job Summary: The Sous...Bi-weekly payFull timeWork at officeAfternoon shift
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