Junior Sous Chef
CONGRESSIONAL COUNTRY CLUB
Are you ecstatic after a great meal? Do you eat with your eyes? Does the thought of providing an amazing product to customers get you excited? Are you creative? Can you not get enough of Food Network? If you answered yes to all the questions above, you should know that the Congressional Country Club is seeking a Junior Sous Chef . Join our large resort/hotel-style culinary team. With multiple outlets, a pastry kitchen, and a banquet operation, your development and learning are never-ending. Congressional Country Club also seeks to develop and promote from within. We look for team members who believe the impossible is possible and who drive continuous positive impact. What will be expected of you: Consistently maintain high standards of quality, cost, eye appeal, and flavor of foods Consult with dining service personnel during daily line‑ups Assist in food delivery, storage, and issuing of food items Check mise en place before service time and inspect the presentation of food items to ensure that quality standards are met Assist with the production of daily specials for restaurants Make recommendations for maintenance, repair, and upkeep of the kitchen and its equipment Ability to work all stations in the kitchen Drive creative process in menu changes and specials Basic food costing, scheduling, and ordering procedures How we determine your qualifications: Knowledge and experience in sautéing, broiler stations, modern cooking, and plate presentation techniques 5 years experience as a cook in a hotel or resort, preferred Strong communication skills, verbal and written Minimum of 2 years in a lead line cook or other relevant roles ServSafe Able to work a flexible schedule including days, evenings, weekends, and holidays Benefits: This is a Full-Time Position Complimentary meals Complimentary parking Health, Dental & Vision Insurance (Available for Full and Part-Time Team Members) FSA 401K with match Employee Discounts Golf, Tennis, Fitness Apparel/Items Congressional offers competitive benefits focused on total well‑being and dependent aid as we aim to help you achieve a healthy work and personal life. Congressional Country Club is an Equal Opportunity Employer (EOE). #J-18808-Ljbffr CONGRESSIONAL COUNTRY CLUB
- The Congressional Country Club in Bethesda, Maryland is looking for a passionate Junior Sous Chef to join their dynamic culinary team. This full-time role requires maintaining high standards of food quality and creative involvement in menu specials. Ideal candidates will...SuggestedFull time
$30 - $35 per hour
...Junior Sous Chef An exciting opportunity has become available for a skilled and creative Junior Sous Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished...SuggestedHourly payApprenticeshipFlexible hoursShift workDay shift$65k - $85k
Capital Restaurant Resources is seeking motivated Junior Sous Chefs in Washington, DC. The role provides an opportunity to enhance leadership skills in fast-paced culinary environments. Ideal candidates will have a passion for food and a strong work ethic. This position...Suggested- ...Executive Sous/Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Executive Sous/Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply....SuggestedRelocation
$75k - $85k
...PM Executive Sous Chef- Lockheed Martin HQ Location: Bethesda, MD, US, 20817 Career Area: Culinary Lockheed Martin's Center for Leadership Excellence was built in March of 2009. The property is the home base for all of Lockheed Martin's training/leadership forums...SuggestedWork from home- ...food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it! We are seeking a Jr. Sous Chef to join our James Beard award winning team at one of our D.C Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple...Full time
- Centrolina is hiring a junior sous chef to help support the culinary vision. Our culinary philosophy is ingredient focused, seasonal cuisine with innovate twists and turns. Our Italian cuisine is inspired by the seasons and often incorporates Asian ingredients or the cuisine...Full timeSeasonal work
- ...American fine dining restaurant in Washington, DC, helmed by Executive Chefs Miguel Guerra and Tatiana Mora. Our kitchen elevates Latin... ...and craft. The Role We're seeking a driven, detail-oriented Sous Chef to help lead daily kitchen operations and support the...Full timeWeekend workAfternoon shift
- # Sous ChefMarriottBe an Early ApplicantFull TimemidBethesda, Maryland, USPosted Today## Job Description### JOB SUMMARYAccountable for... ...production needs to kitchen personnel daily.* Assists Executive Chef with all kitchen operations and preparation.* Prepares and cooks...Work experience placementShift work
$60k - $65k
...Are you looking for a great place to work? We are currently seeking a phenomenal leader to become our new Sous Chef , working with Loudoun County's largest hospitality owner and operator at the Holiday Inn Dulles. The Sous Chef works closely with the Executive Chef to...Temporary workLocal areaShift work- ...Overview Not Your Average Joe's is hiring a Sous Chef! As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent...Hourly payShift work
- ...Elena James is a casual American restaurant located in Chevy Chase. We are hiring a Sous Chef to join our opening team. This role requires passion for food, the willingness to learn, and a strong commitment to the restaurant’s sustainability and seasonality values. Job...Temporary workCasual work
- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
$75k - $85k
Aramark is seeking a Kitchen Manager in Bethesda, MD to lead day-to-day kitchen operations, manage staffing levels, and ensure food quality and safety standards. The ideal candidate will have extensive experience in the culinary field and demonstrate strong leadership skills...- ...Sunrise Senior Living Sous Chef Opportunity When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will you build meaningful relationships with residents, their families...Daily paidWork at officeLocal areaFlexible hoursShift workWeekend workAfternoon shift
$60k - $70k
...Sous Chef Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations...Local areaWeekend work- TryApplyNow is seeking an entry-level Sous Chef for its vibrant Culinary Leadership team in Bethesda, Maryland. In this full-time role, you will supervise culinary staff and ensure high-quality food production while leading kitchen operations. The ideal candidate has at...Full time
$65k - $75k
# Sous Chef-250 EXCrescent Hotels & ResortsBe an Early ApplicantFull TimeprincipalBethesda, Maryland, USPosted Today## Role OverviewCrescent Hotels & Resorts is hiring a principal-level Sous Chef-250 EX. This is a full-time role in Bethesda. posted today. applications are...Full timeWork at officeFlexible hours$68k - $81k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for... ..., and inspired to return again and again. THE ROLE As a Sous Chef at Tatte, you will help oversee all kitchen operations at...Work at officeFlexible hoursShift work- Not Your Average Joe's is hiring a Sous Chef in Bethesda, Maryland. In this pivotal role, you will oversee kitchen operations, manage staff, and ensure quality standards are met. The ideal candidate should have strong cooking skills, leadership qualities, and a focus on...
- B. F. Saul Company Hospitality Group is seeking an Area Sous Chef for the Holiday Inn National Airport and Crowne Plaza Crystal City hotels. The role involves managing kitchen staff, ensuring food quality, and adhering to health regulations. The ideal candidate must have...
$60k - $65k
B.F. Saul Company Hospitality Group is seeking a Sous Chef for their Holiday Inn Dulles location in Bethesda, Maryland. The Sous Chef will closely collaborate with the Executive Chef to manage kitchen operations, ensure high food quality, and meet guest satisfaction. With...- Not Your Average Joe's is hiring a Sous Chef in Bethesda, Maryland. You will oversee daily kitchen operations, lead staff, and maintain quality standards. A strong background in cooking and leadership is essential. This role offers competitive compensation and benefits,...Shift work
- Elena James, a casual American restaurant in Chevy Chase, is seeking a Sous Chef to join the opening team. In this role, you will lead a team, produce high-quality dishes, and assist in menu development while ensuring compliance with sustainability and cleanliness standards...Casual work
- Bartaco in Bethesda, Maryland is seeking a Sous Chef to lead kitchen operations and ensure high-quality dining experiences. This role emphasizes guest satisfaction, teamwork, and culinary excellence. Candidates should have 1-3 years of culinary management experience, excellent...
- Crescent Hotels & Resorts is looking for a passionate Sous Chef to oversee kitchen operations at The Bethesdan Hotel. The ideal candidate will have a culinary degree, leadership experience, and a strong grasp of food safety standards. This role involves managing staff,...
- ...Job Description Job Description We are seeking a Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving AMAZING CUISINE with Kitchen Kocktails by Kevin Kelley! Check out our website: Responsibilities...Casual workShift work
- ...KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous...
- ...Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! Reporting Relationship The Executive Sous... ...and holidays, as needed. Previous Experience Three to Five years Junior Sous Chef or like experience in high volume restaurant, country...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...Role Description The Executive Sous Chef is a full-time, on-site position based in the Washington DC–Baltimore Area, supporting the culinary leadership team in day-to-day kitchen operations. This role oversees food preparation and production, ensuring consistent quality...Full timeAfternoon shift
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