Executive Chef
$75k - $95kThe Post Oak
Overview Lead the kitchen. Elevate the experience. Define the standard. At Simms Steakhouse in Lakewood, exceptional steaks, fresh seafood, and breathtaking views come together to create a truly memorable dining experience. We’re seeking an Executive Chef who can oversee all culinary operations, drive consistency and quality, and inspire a high‑performing kitchen team. If you thrive in a fast‑paced, refined environment and are passionate about delivering outstanding cuisine with precision and creativity, this is your chance to lead the culinary vision at a premier steakhouse destination. Benefits Extensive and well‑rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401(k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead by example management style Management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Oversee weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Pay Range USD $75,000.00 - USD $95,000.00 /Yr. EOE #J-18808-Ljbffr The Post Oak
$65k - $68k
...We are a busy Catering Company in the Denver Metro Area looking for a full-time Executive Sous Chef. Responsibilities: The Executive Sous Chef shares responsibility for all culinary activities for the kitchen with the Culinary Director and Chef de Cuisine. This position...SuggestedFull timeImmediate startNight shiftWeekend workSerendipity Catering
Denver, CO1 day ago$75k - $85k
...vesting based on tenure (see below) Paid leave Employee discount Family meal provided during shifts Requirements Support the Executive Chef in the daily operations of the restaurant: Oversee labor and food cost for back of house Maintain the established EB culture...SuggestedHourly payShift work$85k - $90k
Executive Sous Chef - Panzano Location Kimpton Hotel Monaco Denver, US-CO-Denver Compensation USD $85,000.00 - $90,000.00 per year (Yearly) Benefits Travel discounts at our hotels Three-tier medical coverage Dental and Vision benefits to eligible full‑time associates...SuggestedFull timePart timeLocal areaImmediate start$70k - $74k
...how we drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...SuggestedLocal areaRemote workFlexible hours$70k - $75k
...Salary Range $70,000 - $75,000 + Bonus Potential & Benefits Job Summary Our restaurant is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to...SuggestedLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- Executive Sous Chef page is loaded## Executive Sous Cheflocations: Arrowhead Golf Club - Littleton, COtime type: Full timeposted on: Posted Todayjob requisition id: R14238**Club Location:**Arrowhead Golf Club - Littleton, COArcis Golf team members thrive on anticipating...Local areaShift workAfternoon shift
$75k - $85k
A vibrant restaurant group in Denver, Colorado is seeking a talented Kitchen Manager to oversee back-of-house operations while supporting a strong team culture. The successful candidate will help launch a new restaurant, develop menus, and ensure product consistency and...- A leading hospitality group in Denver is looking for a creative Executive Sous Chef eager to expand their culinary skills. The role includes overseeing culinary operations, menu development, and controlling food costs. With a focus on quality and compliance, the ideal candidate...
- Gaylord Hotels is seeking a Management professional at Gaylord Rockies Resort in Aurora, Colorado. This role involves managing daily kitchen operations, ensuring culinary standards, and developing staff. Candidates should possess a strong culinary background with a high...Relocation package
$105k - $125k
A renowned seafood restaurant is seeking an experienced Executive Chef passionate about culinary excellence. The role involves leading a culinary team, maintaining high standards of food quality, and engaging with guests. Ideal candidates will have a culinary background...$105k - $125k
We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. What We'll Bring To The Table for Executive Chef/Chef Competitive Salary: $105,000 - $125,000 based on experience + realized bonus Paid Vacation and Sick...Seasonal work$90k - $105k
...Serve unforgettable flavors. At Aquarium Restaurant, every dish is part of an immersive underwater adventure. We’re seeking an Executive Chef who can combine culinary excellence with creativity, manage a high-volume kitchen, and deliver consistent, flavorful dishes...Temporary workFlexible hours- ...and food service program for approximately 170-200 performers and staff during spring training and a national summer tour. The Executive Chef will design menus, manage purchasing, lead food preparation, and supervise a team of volunteers while operating out of the corps...Summer work
- Direct message the job poster from Hutchinson Consulting Seeking an Executive Chef for a thriving, innovative company that includes both a railroad that carries more than 275,000 guests from around the world through Colorado's Royal Gorge, offering a range of dining experiences...Full timeSeasonal workImmediate start
$70k - $75k
Executive Chef - Responsibilities Culinary Operations: Supervise all aspects of food production, purchasing, and preparation across all hotel outlets, including the main restaurant, in‑suite dining, the free breakfast line, and banquets. Menu Development: Design innovative...Local areaWeekend workEarly shift- Executive Chef SSA Group at Denver Zoo is looking for a talented Executive Chef to join our team! All applications should be submitted within 7 days following posting. Applications will be prioritized based upon time submitted and may not be reviewed beyond this time....Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- Compensation Type Yearly Overview The Executive Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is...Full timePart timeLocal areaImmediate start
$120k - $135k
...Executive Chef, Steakhouse Concept Compensation: $120,000$135,000 base salary + bonus potential Schedule: Full-time | Service-driven schedule Benefits: Comprehensive benefits package including health coverage, paid time off, and performance-based incentives...Full timeWork experience placement- ...Hiring Executive Chef Hiring Immediately Why The Henry? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant...Casual workImmediate startShift work
$120k - $135k
...Executive Chef Compensation: $120,000$135,000 base salary + bonus potential Schedule: Full-time | Service-driven schedule Benefits: Comprehensive benefits package including health coverage, paid time off, and performance-based incentives Role Summary: We...Full timeWork experience placement$80k - $90k
...Executive Chef Join our team at Wind Crest by Erickson Senior Living as an Executive Chef and bring your passion for exceptional food, collaboration, and culinary excellence to a group of award-winning chefs and dining leaders. We're seeking a hospitality-driven professional...Local area- ...we should talk! Check out this job, and learn a little about us while you're at it. Our general managers and management teams, executive chefs, and banquet sales managers are the best in the biz. They coach and lead their teams, delight our guests, and drive the business...Odd jobFull timeCasual workLocal areaEasy workFlexible hours
- A prestigious golf club in Littleton, CO is seeking an Executive Sous Chef to direct food preparation and manage kitchen staff. Responsibilities include ensuring food quality, training staff, and maintaining effective guest relations. Ideal candidates will have 3-4 years...Afternoon shift
$85k - $90k
Highgate Hotels, LP is looking for an Executive Sous Chef at Panzano in Denver. The role involves overseeing daily kitchen operations and ensuring compliance with health and safety regulations. You will be responsible for staff training, menu creation, and maintaining high...$65k - $68k
A busy catering company in Denver is seeking a full-time Executive Sous Chef to share responsibility for all culinary activities in the kitchen. This position involves managing kitchen operations, supervising food production, and maintaining cleanliness standards. The ideal...Full time- A leading hospitality firm in Aurora, Colorado is looking for a culinary professional to support the Executive Chef in overseeing kitchen operations and ensuring a safe environment. Responsibilities include training staff, maintaining food quality, and compliance with...
$80k - $90k
Paradies Lagardère is hiring an Executive Sous Chef in Denver, Colorado. The role involves managing kitchen staff, ensuring quality standards, and preparing diverse food items. Candidates should have proven experience in a similar role and a strong knowledge of kitchen...- Highgate Hotels L.P. is seeking an Executive Sous Chef in Denver, Colorado. The candidate will assist in managing all aspects of food production, ensuring high quality and profitable operations while training staff. Requirements include a culinary degree and at least 4...
- A hospitality group based in Colorado seeks a Culinary Supervisor to support the Executive Chef in overseeing kitchen operations and ensuring food quality and safety. The ideal candidate will have a Bachelor’s Degree in Culinary Arts or equivalent and 3-5 years of culinary...
- ...to learn about the person Kneaders is currently looking for. Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity...Hourly payFull timePart timeStart working todayLocal areaAll shiftsFlexible hoursShift workDay shiftEarly shift
Kneaders
Denver, CO24 days ago
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