Group Executive Sous Chef, Italian Cuisine - Hong Kong
Mise En Place Talent
Mise En Place Talent is seeking a Group Chef for a vibrant new restaurant located in New York City. The role involves overseeing several Italian restaurants, ensuring quality and consistency while training culinary teams to create enticing dishes. The ideal candidate should have over 8 years of experience in Italian cuisine, possess strong leadership skills, and demonstrate financial acumen. Benefits include a competitive salary, comprehensive benefits, and potential for visa sponsorship. #J-18808-Ljbffr
Vacancy posted 2 days ago
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