Kitchen Manager
$60k - $70kGrand Lux Cafe
Job Opportunity At The Cheesecake FactoryYou are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!Compensation Range: $60,000 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is bonus eligible.What We Offer:Comprehensive healthcare including medical, dental and visionFlexible healthcare spending accountEmployee Assistance ProgramsCompany-paid group life insurance, short term disability and long-term disabilityPaid time off including vacation and sick time401k plan with company matchQuarterly Bonus program25% discount for your party when dining in as a guestEligible for up to 50% next day pay (exclusions apply)Tuition assistanceCareer growth opportunitiesWhat We're Looking For:At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)Solid track record of success in previous roles, including demonstrated career growthStrong interpersonal and communication skillsDependable and motivated with a strong work ethicAble to stand, sit, squat or walk for extended periods of timeAble to grasp, reach overhead, push, lift and carry up to 50 lbsWho We Are:Named to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.
- ...performance Competitive salary Dental insurance About the Role Red Robin Kuber Oregon LLC is looking for a passionate and driven Kitchen Manager to lead our culinary team in Portland, OR! This is your opportunity to take ownership of a dynamic kitchen environment where...SuggestedAll shiftsFlexible hoursAfternoon shift
- ...Kitchen ManagerOur secret ingredient is great people. Our recipe has remained the same for 46 years: hire great people, provide great... ...give a great value!Qualifications:Minimum of 2+ years of BOH management expertise in a full service restaurant.Ability to motivate staff...SuggestedTraineeship
$16.5 - $20 per hour
...Kitchen ManagerThe Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedFull timePart timeShift workNight shiftWeekend work$16.5 - $20 per hour
...Kitchen Manager The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedFull timePart timeShift workNight shiftWeekend work- RiverPlace Hotel is seeking an Executive Sous Chef to oversee kitchen operations across multiple outlets, reporting to the Executive Chef... ...You will lead culinary teams, ensure food safety and quality, manage budgets, and uphold safety standards across all kitchens. The...Suggested
- CoralTree Hospitality Group is seeking an Executive Sous Chef to oversee kitchen operations across multiple outlets under the guidance of the Executive Chef. The role focuses on quality, production levels, profitability, and leading the culinary team to exceed guest expectations...
- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (...Local areaShift work
- ...Kitchen Leader Cultivate a better world Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who we are Chipotle Mexican Grill, Inc...Local areaShift work
$100k - $110k
Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated...Full timeRelocationRelocation package- ...The Old Spaghetti Factory has an Immediate Opening for an Assistant Kitchen Manager to join our Team! Apply online Now or in person 2-4pm today! About Us: The Old Spaghetti Factory is a family-owned company proudly serving delicious Italian food and providing excellent...Weekly payImmediate startFlexible hoursShift work
$16.3 - $21 per hour
Anchor Point Management Group is seeking candidates for food preparation roles at Buffalo Wild Wings in Beaverton, Oregon. The role includes responsibilities across several stations, including Chip, Grill, and Expo. Candidates will ensure cleanliness and adherence to food...Hourly pay- Wingmen V Llc is seeking a dedicated kitchen team member in Beaverton, OR. This position involves preparing food items at various stations while ensuring a clean and safe work environment per Buffalo Wild Wings standards. The ideal candidate will possess strong communication...
- Red Robin Kuber Oregon LLC is seeking a passionate Kitchen Manager to lead our culinary team in Portland, OR. You will own daily kitchen operations in a fast-paced environment and drive quality and consistency across all dishes. This role requires 2+ years of kitchen leadership...
- ...stations to ensure quality and timely service in a fast-paced kitchen. Applicants should be at least 16 years old and comfortable working... ...is a plus, with opportunities to develop station-specific skills across the kitchen. #J-18808-Ljbffr Anchor Point Management Group
- ...Wings is hiring at our Portland location to support multiple kitchen stations, including Chip, Grill, Shake, Southwest and Expo. You... ...experience preferred. This on-site role requires strong teamwork, time management, and a positive guest-focused attitude in a #J-18808-Ljbffr...
- Multnomah Athletic Club in Portland, Oregon is seeking a seasoned restaurant supervisor to assist the Joe's Manager and lead the kitchen team. You will supervise daily operations, ensure quality food production, and deliver exceptional member service. The role covers staff...
$11 per hour
...Kitchen Shift Leader The Old Spaghetti Factory has an opening for a Kitchen Shift Leader to work 35-40 hours per week. We value a... ...this is also a great opportunity to quickly move into a kitchen manager position. Responsibilities: Provide leadership and guide...Hourly payRelocationFlexible hoursShift workWeekend workAfternoon shift- New Avenues for Youth in Portland, OR is seeking a compassionate Kitchen Specialist for our Day Services team. You will prepare meals for youth, maintain a clean kitchen, and collaborate with staff to meet daily program needs. Ideal candidates have 2+ years cooking experience...
- Kroger in Portland, OR, seeks a Category Manager/Merchandising professional to lead budgeted sales, margin, and market share for assigned categories. You will manage vendor relationships, pricing strategy, and private label development across the enterprise. Responsibilities...
- ...seeking an Executive Chef to lead our high-volume, full-service kitchen in SW Portland, OR. You will drive culinary excellence,... ...uphold our culture of accountability and service. Two+ years of management, 5+ years culinary experience, sushi experience preferred, and...
$52.49k
IRCO is seeking a Preschool Chef & Kitchen Manager to create nutritious weekly menus and prepare meals for up to 40 children aged 3-5 years. The role requires strong English communication, kitchen safety, and collaboration with classroom staff in a welcoming preschool setting...Full time$89k - $109k
...bonuses based on performance. Professional Development : Paid management training program to enhance skills and advance career - we... ...for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or...Full timeLocal areaImmediate startShift work- PM Hotel Group is seeking a Kitchen Supervisor to train, supervise and work with all kitchen staff to prepare, cook and present food according to hotel standard recipes, ensuring quality food products. Responsibilities include assigning duties, assisting the Executive Chef...
$19.81 - $27.22 per hour
Lake Oswego School District is seeking a Temporary Food Service Assistant III to prepare and serve meals for students and staff. The role runs 5.75 hours per day from 7:30 am to 1:15 pm, Oct 5, 2026 through Jan 15, 2027, with a wage range of $19.81-$27.22 per hour based...Hourly payTemporary work$22 per hour
...Days and hours may vary. Weekend and night availability is required. More details upon interview. Requirement: Two years of kitchen management experience is required. Perks: Free parking and shift meal! Safety shoe stipend up to $50! Perk program! Pay Range: $22.00 per...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workNight shiftWeekend work$71k - $75k
...guest experience Driving, leading, and overseeing all of the kitchen and sushi operations to positively impact P&L Oversee... ...information discreetly and professionally Two or more years of management experience, leading BoH operations in a high-volume, full-service...Work at office- ...knowledge including whole fish fabrication ~ Strong leadership skills and proven history ~ Excellent financial acumen and ability to manage Labor and COGs ~ Strong desire to live and work on the Oregon Coast Chef de Cuisine Responsibilities: Run...Seasonal workLocal areaNight shift
- ...operations at one of our premier locations. This role oversees all kitchen operations, from menu development and food quality to team... ...the food profession - Requires experiential knowledge of management of people and/or problems. - Requires verbal, reading, and written...
$22 - $25 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and...Hourly payFull timePart timeLocal areaRemote workMonday to FridayFlexible hours$22 per hour
...competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen...Hourly payFull timePart timeLocal areaImmediate startMonday to FridayFlexible hours
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