High-Volume Casino Kitchen Sous Chef
Yaamava' Resort & Casino at San Manuel
Yaamava' Resort & Casino at San Manuel is looking for a Sous Chef to oversee the daily operations of the kitchen. This role requires collaboration with management to ensure all culinary operations align with our vision, mission, and values. Candidates should possess an Associate's degree in a related field and have at least two years of experience in a high-volume culinary environment. Emphasis on food safety and management skills is a must. #J-18808-Ljbffr Yaamava' Resort & Casino at San Manuel
Vacancy posted 3 days ago
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