Sous Chef
Laurus
Sous Chef Independence Village Fishers East As a Sous Chef you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Fine dining experience required Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership abilities strong organization and time management skills Primary Responsibilities Assist Executive Chef in hiring coaching and performance management for culinary operations Directly supervises all culinary staff Assist Executive Chef in managing and training culinary and dining personnel Supervises culinary staff regarding product quality portion cost controls scheduling and staffing Responsible for quality of food served by tasting items and plate presentation Assists with menu planning and development and ordering of food supplies Prepare and cook meals to order Responsible for managing the culinary department in absence of the Executive Chef Assist Cooks as needed When necessary steps in to assist during emergencies or rush periods Achieve 100 resident satisfaction through plate presentation and taste Circulate all dining rooms during meal times daily for resident feedback Supports the mission values and vision of Senior Village Management Supporting the mission values and vision of Senior Village ManagementConnecting Seniors Families and Communities For over 37 years our senior living communities have served seniors and their families across Michigan Ohio Indiana Iowa Kentucky and Tennessee with each location offering unique services including independent enhanced and assisted living as well as memory care and rehabilitation and skilled nursing Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and families weve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day Not Just Making Every Day Great Making Every Minute Great There are 1440 minutes in every single day We aspire to make each one of them an exceptional moment This philosophy is supported by our 6 powerful yet simple pillars Dream Big Have Courage Take Initiative Be Accountable Give Back & Enjoy it We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person in Equal Opportunity Employer #J-18808-Ljbffr Laurus
- ...As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership...SuggestedWork experience placement
- ...Hilton is seeking an Executive Sous Chef for their Signia location in Indianapolis. This role will oversee daily culinary operations, ensuring high standards of food quality and enhancing menu offerings for special events. The ideal candidate should have over 5 years of...Suggested
$30 per hour
...A modern steakhouse in Carmel is seeking a Junior Sous Chef to lead a dynamic culinary team. The candidate will support daily kitchen operations, execute seasonal menus, and train staff, ensuring high standards of quality and organization. With a starting pay of $30/hour...SuggestedFlexible hours- We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive Sous Chef, you...SuggestedLocal areaWorldwideNight shiftWeekend work
- ...great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation, management...SuggestedLocal areaNight shiftWeekend work
$65k - $75k
...Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match...Immediate startShift work- ...Fox Restaurant Co is hiring a Sous Chef in Indianapolis, IN, seeking candidates with over 2 years of high-volume restaurant management experience. You will manage daily operations, inspire the restaurant team, and ensure excellent dining experiences. Benefits include competitive...
$65k
...Description The Sous Chef coordinates activities of cooks and other workers engaged in preparing and cooking. Division Hilton Indianapolis Responsibilities Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing...Apprenticeship$65k - $72k
...selection of seasonal catches, cocktails, and wines, it delivers a timeless yet modern approach to sophisticated seafood dining. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workSeasonal workFlexible hours$75k - $85k
...Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee efficient and effective day-to-day kitchen operations, ensure exceptional food quality, manage food requisitions, and maintain cleanliness and sanitation standards. Enjoy the opportunity...Local areaWeekend workAfternoon shift$22 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location: Butler University - 704 West Hampton Drive, Indianapolis, IN 46208. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. More details upon interview. Requirement:...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...Flexible hoursNight shiftWeekend work- ...talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our...
- ...Sous Chef The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building...Temporary workFlexible hours
- ...Sous Chef As a Sous Chef, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Detailed Responsibilities Establishes quality...Local areaFlexible hours
$24 per hour
**Location: IUPUI** + We are hiring immediately for a full time **SOUS CHEF** position. + **Address** : 420 UNIVERSITY BLVD, SUITE 120, INDIANAPOLIS, IN 46202 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; open availability is preferred...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours$22 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location: Butler University - 704 West Hampton Drive, Indianapolis, IN 46208. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. More details upon interview. Requirement:...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$23 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location: Allison Transmission - 1 Allison Way, Indianapolis, IN 46222 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 5:00 am - 2:00 pm. More details upon interview....Hourly payFull timeLocal areaImmediate startWorldwideMonday to FridayFlexible hours- ...Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Sous Chef , it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering...Local areaRemote workFlexible hours
- ...trabajada DESCUENTOS en restaurantes Ruth's Chris Steak House Programa de reconocimiento de aniversario RESUMEN DEL TRABAJO DE SOUS CHEF ¿Eres un chef experimentado que busca hacer crecer su carrera y unirse a un restaurante exitoso? Prime Hospitality Group (PHG) est...
- ...Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and various national sports all‑star games. Job Summary The Sous Chef is a central leadership role within the culinary team, directing and coaching team members to deliver the highest quality food and...Local areaFlexible hoursShift work
$20 - $22 per hour
Select how often (in days) to receive an alert: We are hiring immediately for a full time SOUS CHEF position. Location: Heritage Christian - 6401 East 75th Street, Indianapolis, IN 46250. Note: online applications accepted only. Schedule: Full time schedule. Monday through...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$24 per hour
We are hiring immediately for a full time SOUS CHEF position. Address: 420 UNIVERSITY BLVD, SUITE 120, INDIANAPOLIS, IN 46202 Note: online applications accepted only. Schedule: Full time schedule; open availability is preferred; flex schedule needed. More details upon interview...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...Cook/Sous Chef The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards. Reports to the Dining Services Director. Qualifications Must have high school...Local area
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
- Line Cook Our Line Cooks are dedicated to their craft and take pride in preparing the best meal possible for each and every patron we serve. We encourage our Line Cooks to develop their skill set so that they may diversify their capabilities and in turn become more ...
$15 - $18 per hour
Cook Position Do you enjoy caring for people? Are you a team player? Are you ready to get to work now? The DaMar Team is actively seeking out cooks for assisted living facilities located in the Indianapolis Metro area. Client Profile - Medical facility offering independent...Hourly payLocal areaShift work- Job Description Job Description Ale Emporium Fishers is looking to add talented individuals to join our kitchen team! We are a fun-loving, fast-paced, fan favorite local restaurant & bar. If you feel that this description fits you, we'd love to hear from you! About...Local areaFlexible hours
$70k - $80k
...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...for our people! Job Summary The Catering Executive Sous Chef oversees the culinary execution of Butler University's catering...Contract workLocal areaRemote workFlexible hoursWeekend workAfternoon shift
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