Sous Chef
$58kHarper Associates
Overview Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating memorable dining experiences on a large scale? Join our dynamic team as a Sous Chef at our prestigious high-volume event venue! We are seeking a talented and passionate individual to help lead our culinary team in delivering exceptional cuisine for a variety of events and gatherings. Responsibilities Collaborate with the Executive Chef to plan, organize, and execute culinary operations for events ranging from weddings and galas to corporate functions and private parties. Lead and motivate kitchen staff to ensure efficient workflow, impeccable presentation, and timely delivery of food service. Supervise food preparation, cooking, and plating to maintain the highest standards of quality, consistency, and flavor. Assist in menu development, recipe creation, and food costing to meet client expectations while maximizing profitability. Manage inventory, order supplies, and monitor food costs to minimize waste and ensure adequate stock levels for upcoming events. Uphold strict sanitation and safety standards in compliance with health regulations and venue policies. Requirements Previous experience as a Sous Chef or similar role in a high-volume catering or event venue environment. Culinary degree or equivalent culinary training preferred. Strong leadership skills with the ability to inspire and mentor a diverse team of culinary professionals. Exceptional organizational and time management abilities to thrive in a fast-paced, deadline-driven setting. Flexibility to work evenings, weekends, and holidays as required by event schedules. Knowledge of diverse cuisines, culinary techniques, and dietary restrictions. Benefits Competitive salary commensurate with experience (up to $58K) Opportunities for career advancement Top-tier health, dental, and vision insurance options Employee meal discounts during events Supportive and collaborative work environment Paid time off and holiday pay If you\'re passionate about culinary excellence and thrive in a high-energy environment where no two days are the same, we want to hear from you! Please apply now or email your résumé to View email address on click.appcast.io. Compensation: $58,000 per year #J-18808-Ljbffr Harper Associates
$60k
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! Who are We? A Fun, Fast, Friendly Neighborhood Tavern. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary...SuggestedFull timeFlexible hours- Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. We are seeking a Culinary Leader, with a mentoring management style contributing to a culture of fun, creativity...SuggestedContract work
$65k
Eurest Position Title: Sous Chef Delta Sky Lounge DTW Pay Grade: 12 Reports To: Salary: $65,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...SuggestedWork at officeLocal areaRemote workFlexible hours- 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...SuggestedFull timeNight shiftWeekend work
- ...Assists with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef de Cuisine with administrative duties, such as tracking/maintenance of attendance records. Assists with maintaining established...SuggestedLocal areaAll shiftsFlexible hoursNight shift
- ...individuals like YOU to create unique and show‑stopping experiences for our guests. The JOB Detroit Central Market is seeking a passionate Sous Chef to join our dynamic team! As part of our culinary team, you will contribute a fresh approach to fast‑casual dining, crafting...Work experience placementCasual workShift workAfternoon shift
- ...for referring new Team Members Responsibilities Assists Executive Chef when Executive Chef is present, and acts on behalf of Executive... ...restrictions and palate preferences Position Requirements 2+ years of Sous Chef experience in an upscale casual dining or fine dining...Temporary workCasual work
- WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers...Contract workLocal areaNight shift
- A healthcare culinary service provider in Detroit is seeking a Senior Sous Chef to support culinary operations across multiple hospital facilities. The ideal candidate will have a culinary degree or equivalent experience, supervising foodservice operations, and ensuring...
$61.2k - $82.6k
The opportunity Delaware North Sportservice is hiring a Premium Club Chef at Caesars Arena in Detroit, Michigan. As the Premium Club Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality...Local areaFlexible hoursShift workAfternoon shiftWeekday work- Reports to: Executive Chef/ Director Job Summary: As a bench Senior Sous Chef, you will support the successful operation of the Culinary Department across multiple hospital facilities within the Detroit metro market, floating between accounts as needed based on business...Hourly payLocal areaFlexible hours
- ...consistency in food delivery and standards.Provide support of a specialist nature to the Executive Committee, particularly to the Executive Chef. Work in support of team goals and measures effectiveness through Food Cost, Payroll and Food & Beverage profit performance of the...Local area
- Metz Culinary Management is hiring a Sous Chef / Kitchen Manager in Detroit, MI. The ideal candidate will have 3-5+ years of supervisory experience in high volume settings, possess strong culinary skills, and a culinary degree is preferred. You will contribute to a culture...
$60k
Hollywood Casino at Greektown is seeking a skilled culinary supervisor to oversee daily kitchen operations, ensure compliance with standards, and provide staff guidance. The ideal candidate will have an Associate's Degree in culinary arts and at least two years of experience...$58k
Harper Associates is seeking a Sous Chef for our high-volume event venue in Detroit, Michigan. The ideal candidate will lead culinary operations, ensuring top-quality food service for a variety of events, including weddings and corporate functions. Applicants should have...Flexible hours- A leading food service management company is seeking a Senior Sous Chef in Detroit, MI, to support culinary operations across multiple hospital facilities. This role includes supervising food preparation, managing costs, and ensuring quality standards are met. Candidates...
- A leading food service provider seeks an experienced Sous Chef for the Delta Sky Lounge at DTW. This role involves supporting the Executive Chef, overseeing kitchen operations, and ensuring food quality. Candidates should possess a B.S. in Culinary Arts or a related field...
- Monarch-Club in Detroit is seeking a Chef to oversee food preparation and production in our culinary team. You will supervise a variety of kitchen staff, develop new menus, and enhance the guest food experience. Your role includes maintaining food quality, managing compliance...
- PENN Entertainment in Detroit seeks a Culinary Supervisor to provide guidance and daily supervision to staff while ensuring high customer service standards. The role requires at least a two-year culinary experience and one year of related supervisory experience. Responsibilities...
$65k
Hollywood Casino at Greektown in Detroit is seeking a fine dining Restaurant Supervisor with at least five years of experience in a similar environment. The role includes supervising food preparation, managing team members, and ensuring compliance with safety and health...- A leading foodservice provider seeks a dynamic Executive Chef for Detroit hospitals. You'll lead kitchen operations, ensuring efficient meal preparation and staff training in a fast-paced environment. Ideal candidates bring 3-5 years of culinary management, ideally in...
- SSA Group at Detroit Zoo is hiring an Executive Chef to lead culinary operations. This role requires at least five years of high-volume kitchen experience and a Culinary Arts degree. The Executive Chef will supervise staff, monitor food quality, manage costs, and ensure...Flexible hours
- A leading healthcare food service provider is seeking a Kitchen Manager in Detroit, MI to oversee kitchen operations and ensure meal preparation aligns with corporate guidelines. The role includes training staff, maintaining inventory, and adhering to health regulations...
- Cosm Inc. is seeking an Executive Chef in Detroit, Michigan, with a robust background in high-volume culinary operations. The ideal candidate should possess a minimum of 5 years' experience, excel in managing culinary teams, and demonstrate innovative menu design and execution...
- Job Description Job Description Pizza Maker - Job Responsibilities Customer service: Food preparation: Point-of-sale (POS) operation: Store cleanliness: Prepare ingredients (cutting vegetables, portioning meats, grating cheese, etc.) daily Pizza Preparation...Shift workWeekend work
MITTEN STATE HOLDINGS LLC
Taylor, MI5 days ago $90k
...Restaurant We are seeking an experienced and passionate Executive Chef to oversee the culinary direction of our fine dining, made-from-... ...for all BOH positions, including line cooks, prep cooks, and sous chefs. Collaborate with the General Manager and Service...Shift workNight shiftSullivan's Steakhouse
Detroit, MI16 days ago- ...Job Description Job Description Executive Chef Responsibilities: Mediteranean culinary background a plus Run the kitchen. Full ownership of food quality, timing, and consistency across all dayparts (breakfast, lunch, dinner). Execute and maintain standards...Seasonal workWeekend workAfternoon shift
Goodwin Recruiting
Dearborn, MIa month ago - ...Job Title: Executive Chef Location: Detroit, MI Polished and standards driven hospitality group is seeking an Executive Chef to lead culinary operations at Location Detroit, one of the city’s most recognized upscale dining destinations. The Executive Chef...
Reach Recruiting
Detroit, MI3 days ago $94k
Executive Chef - Delta Sky Club Detroit Pay Grade: 15 Reports To: (not specified) Salary: $94,000 Job Summary As Executive Chef you oversee all culinary functions for a dining account, managing a team, ensuring safety and sanitation, and coordinating with marketing and...Local areaFlexible hours- SSA Group at Detroit Zoo is looking for a talented Executive Chef to join our team! All applications should be submitted within 7 days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed beyond this time. The...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
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