Sous Chef - High-Impact Kitchen Lead for Events

$28 - $33 per hour

Bowlero

Bowlero in White Plains is seeking a Sous Chef. If you thrive in a vibrant, high-volume kitchen and are passionate about food quality, this position is for you. You will manage kitchen operations, supervise staff, and ensure adherence to food and beverage standards. This role requires a minimum of 1-3 years of experience and a current ServSafe certification. Enjoy perks such as free bowling and discounts on food and beverages, plus a competitive pay rate of $28 to $33 per hour. #J-18808-Ljbffr Bowlero

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Vacancy posted 10 hours ago

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