Executive Sous Chef - Kitchen Leadership & Costs
Carboni's Ristorante - Winters, CA
Carboni's Ristorante in Winters, CA is seeking a dedicated Sous Chef to lead the kitchen team in procurement, production, and presentation of menu items for the hotel venue. The role emphasizes safe, sanitary operations, cost control, and adherence to SOPs while maintaining high-quality guest experiences. The ideal candidate will manage staff, assist in menu development, monitor budgets, and coordinate with hotel departments to ensure consistent, superior service and timely food preparation for #J-18808-Ljbffr Carboni's Ristorante - Winters, CA
Vacancy posted 2 days ago
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