Executive Chef | High-Volume Corporate Dining Leader
Compass Group, North America
Compass Group, North America is hiring an Executive Chef in Houston, TX. This role involves overseeing kitchen operations while ensuring a safe work environment and preparing quality meals. The successful candidate will manage a team, plan menus, and maintain inventory and food safety standards. We're looking for someone with over 5 years of culinary experience, strong management skills, and a passion for high-quality dining. Join us for a rewarding experience with excellent benefits including medical, dental, and paid time off. #J-18808-Ljbffr
Vacancy posted 2 days ago
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