Pastry Sous Chef
$25 - $28 per hourRestaurant Associates
Restaurant Associates is seeking a Cook Supervisor to directly supervise food-service staff at Fauchon in New York City. The role requires two years of pastry and professional kitchen experience and offers full-time or part-time hours with a schedule across Monday through Sunday. Location is 1100 Avenue of the Americas, NYC 10036. Pay ranges from $25.00 to $28.00 per hour, with comprehensive benefits for full-time associates. Online applications are accepted only. #J-18808-Ljbffr
Vacancy posted 2 days ago
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