Dining Services Director — Campus Culinary Leader
Flik Hospitality Group
Flik Hospitality Group is seeking a Director of Dining Services to oversee day-to-day foodservice operations, lead a team, and manage client relationships. You will be responsible for profitability and staff development. You will work closely with the Chef and management to deliver nutritious meals and high-quality offerings, while developing innovative culinary programs with marketing and culinary teams. #J-18808-Ljbffr Flik Hospitality Group
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Dining Services Director — Campus Culinary Leader in Atlanta, GA vacancy
- Flik Hospitality Group is hiring a Director of Dining Services to oversee day-to-day foodservice operations, lead a team of associates, and manage... ...nutritious, high-quality meals, and implementing new culinary programs with marketing and culinary teams while serving as...Suggested
- ...Atlanta metro area. The role requires leadership during service, direct interaction with students, faculty, and staff, and oversight of a resident dining and catering operation. Ideal candidates will have strong culinary skills, exceptional organizational abilities, and a...Suggested
- Compass Group USA is seeking an Executive Chef for a corporate dining account in Fayetteville, GA. This role involves overseeing kitchen operations, menu planning, and maintaining culinary excellence in a high-volume environment. The ideal candidate will have over 5 years...Suggested
- Bon Appétit Management Company at Spelman College is seeking a passionate Sous Chef to lead culinary operations. This role involves overseeing kitchen functions, mentoring culinary staff, and ensuring food quality in a vibrant collegiate setting. The ideal candidate will...Suggested
- ...in Atlanta is hiring a Restaurant Manager to lead the team in delivering exceptional dining experiences. Candidates should have at least 2 years of supervisory experience in full-service restaurants or hotels. Responsibilities include managing staff training, ensuring...Suggested
- ...kitchen operations. This role involves overseeing all aspects of service and ensuring high standards in food preparation and team... ...The ideal candidate has 2+ years in a leadership role in fine dining or upscale kitchens, demonstrating strong leadership skills and...
$110k - $125k
Restaurant Associates is looking for an Executive Chef for The Crossvines, located in Poolesville, Maryland. You will shape and lead the culinary vision, creating menus that are seasonal and reflective of the region. The role requires experience in high-volume culinary...Seasonal work- TEI Hospitality is seeking an Executive Chef to lead culinary operations at Ray’s at Killer Creek in Alpharetta, GA. You will drive seasonally... ..., and mentor a skilled culinary team to deliver memorable dining experiences. The role demands strong leadership, refined...
$100k - $120k
General Manager - Fine Dining Restaurant Atlanta, GA $100,000 - $... ...opportunity for a hospitality leader who comes from a Michelin-... ...revenue, thrives in high-touch service environments, and is passionate... ...Partnering closely with culinary leadership to ensure seamless...Relocation package- ...Restaurant ATLAS Restaurant, an epitome of culinary excellence with a Michelin Star distinction, is... ...St. Regis Hotel, ATLAS offers an unparalleled dining experience that combines exquisite cuisine, impeccable service, and an elegant atmosphere. We are seeking candidates...Immediate startWeekend workAfternoon shift
- ...to lead daily operations and ensure exceptional guest experiences. The successful candidate will oversee food service standards and collaborate with culinary teams for flawless delivery. Your role will involve training staff, maintaining compliance with safety standards...
- International Friendships, Inc. (IFI) is seeking an Atlanta Ministry Leader to launch and lead a campus ministry, building partnerships with churches and mobilizing volunteers. You will mentor international students on campus and share the love of Jesus in a diverse university...
- RadNet, Inc. is seeking a Market Leader in Atlanta, Georgia. The role requires leading store teams to achieve operational excellence... ...sales growth and talent development while enhancing customer service and campus relations. The ideal candidate has a Bachelor's degree, 5-7...
- ...to lead daily kitchen operations in a fast-paced, high-volume dining environment. You will supervise a team, oversee menu... ...and ensure top quality, safety, and guest satisfaction across campus services. Working with the Executive Chef, you’ll help with menu planning...
- Valid8 Financial, Inc. is seeking a Campus Facilities Manager in Atlanta, GA, responsible for managing all maintenance operations at Covenant House Georgia. This role involves overseeing compliance with safety regulations and managing related budgets and capital projects...
- A leading dining service provider seeks a General Manager for the Delta Sky Lounge in Atlanta, responsible for managing dining service operations and achieving financial goals. Applicants should have a minimum of five years in foodservice management, relevant degrees,...
- ...seeks a General Manager for a fine dining restaurant in Atlanta, GA. The... ...for Michelin-level standards and a leader who has guided venues with $10M+ annual... ...P&L and budgets, and partner with culinary leadership to ensure flawless service. #J-18808-Ljbffr COREcruitment
- Paradies Lagardère in Atlanta seeks a Senior Manager - Design & Construction to lead airport Dining Division construction projects. This role requires overseeing multiple concurrent projects, managing a team of project managers, and ensuring high standards of quality and...For contractors
- The Waldorf Astoria Atlanta is seeking a Banquet Chef to join the Banquet team and lead culinary operations for banquet events in a luxury setting. You will oversee food production, maintain high standards of quality and presentation, and drive cost control to ensure profitability...
- Follett Corporation in the United States seeks a Market Leader to guide and inspire store leaders across a geographic market, driving sales, talent development, campus relations, and superior customer service. You will lead change management, align teams with strategic...
- A public charter school in Atlanta is seeking an Elementary Campus Assistant Principal to lead its elementary program. The successful candidate will have a Master’s degree and at least five years of experience working with elementary and/or middle school students, along...
- Senior Lifestyle Corporation is seeking an individual to oversee the dining services operations at Renaissance on Peachtree. This role involves ensuring compliance with dining policies, managing food purchases, and driving resident satisfaction by offering quality dining...
$22 - $24 per hour
...Weekly Pay in Midtown SAGE Dining Services is seeking a Lead Cook for a... .... Our clients reside on campus and require meals throughout... ...motivate, and oversee Cooks and culinary Team Members. Set a good... ...by being a role model and leader in the kitchen. What you'...Hourly payWeekly payDaily paidFull time- IRB USA Inspire Resources is seeking a Culinary Innovation Manager to spearhead the development of new beverages and manage product initiatives. This role encompasses overseeing product creation from concept to launch and involves collaboration with various teams to ensure...
$70k
...seeking an experienced Executive Chef for our Elior Collegiate Dining team in Morrow, Georgia. In this role, you will ensure the quality... ...costs. The ideal candidate will have at least three years of culinary experience, be proficient in Microsoft software, and have...- A premier hospitality operation is seeking a Sous Chef with a background in high-end culinary environments. The successful candidate will oversee daily operations, lead catering functions, and ensure food quality while managing costs. Strong knowledge in banquet execution...Full time
- Concord Hospitality Enterprises in Atlanta, GA is seeking a creative Executive Chef to lead our culinary team and enhance the dining experience across our hotel. The ideal candidate should have a minimum of 6 years of culinary leadership experience, with strong skills...
- ...you'll manage daily kitchen operations, maintain high food quality, and lead a professional kitchen team. Ideal candidates have a culinary background and at least one year of experience in high-volume kitchens. Responsibilities include overseeing food preparations, training...
- Delaware North Sportservice at Truist Park in Atlanta, GA, is seeking a Sous Chef to lead our culinary team in a fast-paced, high-volume environment. You will partner with the Executive Chef to ensure top-quality food and exceptional guest experiences while mentoring a...
- Ray's in the City in Atlanta, Georgia seeks a Sous Chef to lead culinary operations and drive creativity in a high-volume kitchen. The... ...house management and a passion for quality to create memorable dining experiences. This role includes leading culinary innovation, managing...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Dining Services Director — Campus Culinary Leader. Be the first to apply!
Related searches
- manager of environmental services Atlanta, GA
- member service manager Atlanta, GA
- director of ancillary services Atlanta, GA
- director of community services Atlanta, GA
- director of outpatient services Atlanta, GA
- director global services Atlanta, GA
- service sales manager Atlanta, GA
- director surgical services Atlanta, GA
- regional service manager Atlanta, GA
- service team manager Atlanta, GA
